Brick Bay

Brick Bay Experience our unique Sculpture Trail in a sublime native landscape. Enjoy relaxed all-day dining in the spectacular Glass House. Taste our boutique wines.
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Brick Bay Wines is a boutique Matakana vineyard producing elegant estate grown wines: a renowned Pinot Gris, a vibrant Rosé and intense Bordeaux-style red blends, including our flagship 'Pharos', made from Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. For a unique wine experience, visit The Glass House, the spectacular tasting room and gateway to the Brick Bay Sculpture Trai

l. The trail is a unique outdoor gallery experience, where an ever-changing display of around 40 works is sensitively sited along the 2km track. Enjoy an easy one-hour’s walk suitable for most ages and abilities. Open daily 10am-5pm for wine tasting, cellar door sales, seasonal platters, coffee and other refreshments.

NOW SHOWINGAUTUMN ADDITIONSNew Works on the Sculpture TrailThe trail is evolving.This season, a number of new artworks h...
18/06/2026

NOW SHOWING
AUTUMN ADDITIONS
New Works on the Sculpture Trail

The trail is evolving.

This season, a number of new artworks have joined the Brick Bay Sculpture Trail, bringing fresh perspectives, new conversations and new reasons to return.

Like any leading gallery programme, our exhibition continues to grow and change - but here it unfolds across wetlands, forest, vineyard and open landscape.

Take your time. Wander at your own pace. Discover what's new, revisit old favourites, and experience over 50 contemporary artworks immersed in nature.

Autumn Additions is now on view.
https://brickbay.co.nz/large-sculpture

A Taste of Brick Bay for $49ppTaste of Brick Bay is our winter weekday lunch special: choose any two tasting plates and ...
17/06/2026

A Taste of Brick Bay for $49pp

Taste of Brick Bay is our winter weekday lunch special: choose any two tasting plates and enjoy a wine paddle featuring three Brick Bay wines (or a glass of wine) for $49 per person.

Coming with friends? The more people around the table, the more of the menu you get to experience. It's a great way to discover new favourites, share a few plates and settle into a long lunch this winter.

The menu evolves throughout the season, showcasing the best of what's growing in our gardens and arriving fresh from local producers.

Available weekdays until 25 September. Bookings are recommended to avoid disappointment: https://brickbay.co.nz/tobb

17/06/2026

Taste the best of Brick Bay for $49pp

Taste of Brick Bay is our winter weekday lunch special: choose any two tasting plates and enjoy a wine paddle featuring three Brick Bay wines (or a glass of wine) for $49 per person.

Coming with friends? The more people around the table, the more of the menu you get to experience. It's a great way to discover new favourites, share a few plates and settle into a long lunch this winter.

Available weekdays until 25 September. Bookings recommended.

As always, the menu evolves with the season and what’s coming through our gardens.

New on the Trail | 'Te Wai Abacus', 2024 — Wanda GillespieInteractive, playful and layered with meaning, 'Te Wai Abacus'...
13/06/2026

New on the Trail | 'Te Wai Abacus', 2024 — Wanda Gillespie

Interactive, playful and layered with meaning, 'Te Wai Abacus' invites visitors to engage directly with the work and the landscape beyond it.

Part of Wanda Gillespie’s ongoing Abacus series, the sculpture explores ideas of natural systems, value, and environmental fragility. Flowing forms reference waterways across Aotearoa, reflecting on the impact of perpetual-growth economies and the vulnerability of our rivers.

Visitors are invited to move the beads and look through the work, allowing the surrounding landscape to become part of the artwork itself.

“Through these abacus works I’m interested in ideas of natural systems, value, and the environmental impacts of the perpetual-growth economies we are part of.”- Wanda Gillespie

Discover the Sculpture Trail, linger over lunch at the Glass House, or explore more here: https://www.brickbay.co.nz/collections/large-sculpture/products/te-wai-abacus

Now in the Foyer Gallery | 'Liberty Fragment' by Nicholas Duval-Smith⁠For those who know Nicholas Duval-Smith through hi...
10/06/2026

Now in the Foyer Gallery | 'Liberty Fragment' by Nicholas Duval-Smith⁠

For those who know Nicholas Duval-Smith through his larger sculptural works on the Trail, 'Liberty Fragment' offers a rare opportunity to experience and collect his work on a more intimate scale.⁠
⁠
Created from part of the original hanging bell in 'Wake-up Call (a vibration from within)' and referencing the famously cracked Liberty Bell, this bronze and gold work continues a sculptural language developed over more than two decades - exploring movement, resonance and play.⁠
⁠
A work designed to live with - bringing contemporary sculpture into everyday spaces.⁠
⁠
Limited edition of 10 (this work 2/10).
https://www.brickbay.co.nz/collections/nicholas-duval-smith/products/nicholas-duval-smith-liberty-fragment

Thinking about starting an art collection?These newly arrived editions by Terry Stringer offer an opportunity to own a w...
07/06/2026

Thinking about starting an art collection?

These newly arrived editions by Terry Stringer offer an opportunity to own a work by one of New Zealand's leading contemporary artists in an accessible format.

Night and Day (Ex Voto) rewards curiosity. Crafted from pressed copper and oil paint, the work reveals different imagery as it is viewed from alternate angles, inviting the viewer to slow down, look again, and discover something new.

Drawing on the tradition of the ex voto—an offering of gratitude or devotion—Stringer creates a work that shifts with perspective, revealing new meanings from every angle.

Edition of 10 | Third Edition
8 available

Now on view in the Brick Bay Foyer, or visit online https://www.brickbay.co.nz/collections/small-sculpture/products/terry-stringer-night-and-day

Seasonal vegetables, slowed right down 🍂Our new Chilli Glazed Cauliflower brings together celeriac and coconut purée, qu...
04/06/2026

Seasonal vegetables, slowed right down 🍂

Our new Chilli Glazed Cauliflower brings together celeriac and coconut purée, quinoa tabouleh, cashew mint aioli and dukkah - layered with warmth, texture and bold flavour.

A dish designed for lingering lunches, shared plates, and slow afternoons surrounded by vineyard views, sculpture and nature. Open daily, with bookings recommended for dining: https://brickbay.co.nz/bookings

03/06/2026

🔥 FIRE & FEAST RETURNS 🔥

Gather around long tables for a feast created by Head Chef Cam Cook, exclusive cocktails, traditional African drumming from Rhythm Circles, and captivating fire performances from Pyra.

After two sold-out events last year, tickets won’t last long. Don’t wait! We’re only running one this year.🫣 Get your tickets through the Reel link, link in bio or here: https://brickbay.co.nz/ff26

📅 Friday 19 June
🎟 $98 per person

Newly installed on the Sculpture Trail: 'A Call to Restoration (Bell no. 24)' by Nicholas Duval-Smith.Resting quietly am...
03/06/2026

Newly installed on the Sculpture Trail: 'A Call to Restoration (Bell no. 24)' by Nicholas Duval-Smith.

Resting quietly amongst the trees, this bronze bell offers an invitation to pause, listen, and reconnect.

When activated, its resonant tone carries through the landscape, drawing attention to the space around us and the connections within it. Reflecting on themes of return — to self, to others, and to what matters most — the work creates a moment of stillness within the native bush.

As Duval-Smith hopes, A Call to Restoration may help us "slow down and recall what matters."

Now ready to be experienced on the Sculpture Trail.

Fresh from the coast, made for the season 🍃Our Leigh Skin-On Snapper is now paired with almond skordalia, goat’s cheese ...
01/06/2026

Fresh from the coast, made for the season 🍃

Our Leigh Skin-On Snapper is now paired with almond skordalia, goat’s cheese creamed greens, nasturtium salsa verde and sumac - bright, warming flavours that celebrate the best of slow seasonal dining.

Best enjoyed with a glass of Brick Bay wine, surrounded by art, nature, and good company. Open every day, with bookings encouraged for dining: https://brickbay.co.nz/bookings

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17 Arabella Lane, Snells Beach, Warkworth
Auckland
0920

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 9pm
Sunday 10am - 5pm

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