Brick Bay

Brick Bay Experience our unique Sculpture Trail in a sublime native landscape. Enjoy relaxed all-day dining in the spectacular Glass House. Taste our boutique wines.
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Brick Bay Wines is a boutique Matakana vineyard producing elegant estate grown wines: a renowned Pinot Gris, a vibrant Rosé and intense Bordeaux-style red blends, including our flagship 'Pharos', made from Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. For a unique wine experience, visit The Glass House, the spectacular tasting room and gateway to the Brick Bay Sculpture Trai

l. The trail is a unique outdoor gallery experience, where an ever-changing display of around 40 works is sensitively sited along the 2km track. Enjoy an easy one-hour’s walk suitable for most ages and abilities. Open daily 10am-5pm for wine tasting, cellar door sales, seasonal platters, coffee and other refreshments.

27/08/2026

Discover a new sound installation by Rob Thorne (Ngāti Tumutumu, Ngāti Tamaterā, Hauraki Tainui) - musician, performer, composer, researcher and academic.

Conceived for the Sculpture Trail, He Rau Porotītiti ki te Whenu Mārama o tētahi Pūngāwerewere invites visitors to slow down and experience the landscape through listening.

At its heart are taonga pūoro, the traditional musical instruments of Māori. These instruments carry deep cultural and environmental relationships, and in this work their sounds are distributed through a sixteen-channel system positioned throughout the ngāhere. As you move, the work shifts - sounds appear to travel, respond and settle within the forest around you.

Rather than a single fixed listening point, the work unfolds differently depending on where you stand, how you move, and the living sounds already present in the landscape.

Following a blessing led by Ngāti Manuhiri, the installation is now part of the Brick Bay Sculpture Trail.

We invite you to experience this remarkable work for yourself - a space for stillness, curiosity and connection with te taiao.

Brick Bay is open 7 days.

Artwork details and purchase enquiries: https://www.brickbay.co.nz/rob-thorne-sound-installation

A team day worth leaving the office for.We’ll collect your team from your Auckland office aboard a zero-emission luxury ...
24/08/2026

A team day worth leaving the office for.

We’ll collect your team from your Auckland office aboard a zero-emission luxury eCoach and bring you to Brick Bay for a shared seasonal lunch with wine and a walk through the Sculpture Trail. Then we’ll get you back to the office that afternoon.

From transport and timing to food and flow, we’ll take care of the details so you can focus on enjoying the day.

Corporate days from $90pp.*

Find out more and enquire:
https://www.brickbay.co.nz/pages/corporate-days

*$90pp is based on a full eCoach booking with the Delight package. Pricing varies by group size.

21/08/2026

Not long left to get a Taste of Brick Bay 🍷

Our winter weekday lunch special is wrapping up on 25 September. Choose any two tasting plates and a wine paddle featuring three Brick Bay wines (or a glass of wine) for $49 per person.

Bring a few friends, share your plates and you can make your way through even more of the menu - all over a long weekday lunch at the Glass House.

Taste of Brick Bay is available weekdays until 25 September. Bookings are recommended to avoid disappointment.

After four days of scrubbing, fixing, refreshing, polishing and generally giving Brick Bay a good once-over… we’re ready...
20/08/2026

After four days of scrubbing, fixing, refreshing, polishing and generally giving Brick Bay a good once-over… we’re ready. ✨

The doors open again tomorrow from 10am, and we can’t wait to welcome you back.

Fresh, clean, spruced up and ready to get back to doing what we do best. 🌿

See you Friday!

Bookings recommended for lunch: https://www.brickbay.co.nz/bookings
You never need to book to explore the trail.

✨ A little spring clean is on the way.We love being open seven days a week, but once a year we need a few days behind cl...
16/08/2026

✨ A little spring clean is on the way.

We love being open seven days a week, but once a year we need a few days behind closed doors to get stuck into the jobs that are tricky to tackle while we’re busy welcoming guests.

So from Monday 17 – Thursday 20 August, our team will be cleaning, fixing, refreshing and making a few improvements around Brick Bay.

Then it’s back to business as usual. We’ll be open again from 10am Friday 21 August - fresh, clean and ready for the season ahead.

See you Friday. 🌿

A rare tasting of time.⁠⁠On Friday 31 July, we’re opening the cellar for Wine, Oak & Time - an intimate winter tasting o...
23/07/2026

A rare tasting of time.⁠

On Friday 31 July, we’re opening the cellar for Wine, Oak & Time - an intimate winter tasting of eight Brick Bay reds built to last.⁠

Guided by Cameron Douglas MS, you’ll taste rare vintages of Pharos and Martello Rock, including wines dating back to 2005.⁠

Each pour will be matched with a small plate by Head Chef Cam Cook, designed to lift the wine and reveal what time, oak and careful cellaring can do.⁠

With very limited quantities remaining, this may be one of the last chances to experience these older wines in a guided tasting.⁠

Tickets include a welcome cocktail, eight wine pours and matched small plates.⁠
https://www.brickbay.co.nz/collections/events/products/wine-oak-time

Address

17 Arabella Lane, Snells Beach, Warkworth
Auckland
0920

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 9pm
Sunday 10am - 5pm

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