10/17/2026
When the Monte Veronese Malga wheel is PERFECTION.
This Northern Italian cow's milk cheese is made in the Alpine mountains north of Verona but ONLY in the summer when the cows are up in the high fields eating the most complex array of herbs, grasses, and flowers. The varied diet of the cows makes for the richest, most flavorful milk, and you can taste the complexity in the cheese.
Ask for a taste next time you're in!