09/11/2026
Was a big hit this week
New menu items coming every week
My Chicken has soul!
Marinating (again) — local free-range chickens taking a long bath in Modelo Especial.
Garlic, citrus, brown sugar, salt, cracked pepper... and a whole lot of Modelo. 24 hour brine.
It's our nod to Cottonmouth's new home here at Flamingo Bay Brewing Co
(You know where we are)
These birds are from right here in Florida — not factory produced, they are free-range, real flavor. We're slow-cooking them with love serving them with hot buttered naan
Will be great paired with some of our amazing Tom Fako crafted beers and almost famous Collard greens!
Ever wonder what inspiration tastes like?
Just grab one of our craft libations and a plate of this Chicken!
First run hits the menu this week @ Cottonmouth Soul Kitchen. When they're gone, they're gone.
Who wants a taste?