Colleen's Creative Kitchen

09/26/2025

Dear Treasured Clients:

Good morning!!! This will be my last offering to all of you as I leave for Florida on October 22, 2025 for my private chef positions on Jupiter Island and on Palm Beach.

Please bear in mind when placing your orders that all dishes offered are cooked fresh to order and are able to be frozen for future use.

That being said, email me or text me your preferred items ON THIS MENU OR OFF THE MENU (SOMETHING I’VE MADE FOR YOU IN THE PAST) and I will work out deliveries in the next two weeks with you individually as my schedule permits. I assure you I will get to all of you!

It is imperative that you send me your preferences/orders by Saturday, September 27, 2025 by 6:00 p.m. (send early as there will be cut-offs on the amount of orders I accept)

I am pleased to announce that I am already booking into Summer of 2026 so if you have a graduation, special event or occasion, wedding, etc. please contact me as soon as possible with your date and event type. It’s never too early to book or begin planning!

With much gratitude and appreciation,

Colleen





COLLEEN’S CREATIVE KITCHEN
2025 FINAL MENU

ORDERS MUST BE IN BY 6 P.M.
SATURDAY, SEPTEMBER 27, 2025

FOOD & WINE MAGAZINE BUTTERNUT SQUASH SOUP WITH CRISPY PANCETTA

Fragrant onion roasted with butternut squash simmered in vegetable broth . . . healthy and delicious! Delivered with or without Pancetta on the side for you to serve with the soup.

GF ; Vegetarian & Vegan Without Pancetta

16 oz. Container: $14 - Add $2 for Pancetta

32 oz Container: $28 – Add $4 for Pancetta



HOMEMADE PUTTANESCA SAUCE
This is an extremely fragrant sauce, bursting with flavors!Prepared with garlic, anchovies, kalamata olives, capers and Italian peeled tomatoes. Please don’t let the anchovies prevent you from ordering; they give the sauce flavor and melt into the olive oil when sautéing the garlic! Available without anchovies as well!

Spaghetti or Linguine are recommended with this sauce!

GF

16 oz. Container Sauce: $15

32 oz. Container Sauce: $30

DeCecco Pasta is Available at $3 Per One Pound Box (it’s the best!)





THE COZY COOK’S SWEDISH MEATBALLS

Ground beef & pork are combined with onion, garlic, a touch of allspice and nutmeg, then combined with milk, egg, breadcrumbs and a touch of parmesan cheese which puts this recipe over the top. The meatballs are then smothered in a savory gravy cream sauce that is perfect over egg noodles or mashed potatoes.

8 oz. Container: $10

16 oz. Container: $20

32 oz. Container: $40



CREAMY MASHED POTATOES

JASMINE RICE

CLASSIC WIDE EGG NOODLES FINISHED WITH BUTTER

8 oz. Container: $7

16 oz. Container: $14

32 oz. Container: $28




BACK BY POPULAR DEMAND: BEST ENCHILADAS EVER!!!!
These 8-10” flour tortillas are generously filled with your choice of shredded chicken, seasoned ground beef or black beans, roasted corn and cheese. Topped with homemade green salsa verde or red enchilada sauce and custom spiced to your liking. . . FAN FAVORITE!!!!

Choose Chicken, Ground Beef or Vegetarian Black Bean & Roasted Corn

*Choose Green Salsa Verde or Red Enchilada Sauce

**Choose Mild, Medium or Spicy

GF Option Available with Corn or GF Tortillas

Single Portion (2 Enchiladas): $16

Half Tray (4 Enchiladas): $32

Full Tray (8 Enchiladas): $64





GRILLED PORK TENDERLOIN

Seasoned with EVOO and spices, then barbecued to perfection!

GF

Approximate 1 lb. Tenderloin: $22





THE BEST HOMEMADE MAC & CHEESE

Outrageously Cheesy & Ultra Creamy Topped with Panko-Parmesan Topping!

Single Portion: $16

Half Tray: $32

Full Tray: $64



QUICHE

· Quiche Lorraine – Traditional Quiche with Bacon & Gruyere Cheese

· Ham, Gruyere & Fresh Chives (Or Cheddar Cheese)

· Spinach, Mushroom & Gruyere Cheese

· Broccoli & Cheddar Cheese

· Or Any Combination Above or Choose Your Own

$32 Per Quiche

FAVORITE ZUCCHINI PIE

Zucchini, Vidalia onion, cremini mushrooms, parmesan tossed with good old fashioned bisquick make a delicious perfect dinner; serve with a side salad and you’re all set!

GF Option Available

9.5” Pie: $35

TOMATO PIE

While tomatoes are plentiful and in season: A savory summertime favorite, Tomato Pie is made by layering tomato slices, basil, onion and cheese in a pie crust that’s baked until its golden and bubbly. Perfection!

9.5" Pie: $32

OATMEAL CRAISIN WHITE CHOCOLATE CHIP COOKIES

Homemade from scratch, generously sized cookies with craisins & white chocolate chips folded into the dough make up these scrumptious cookies.

Not to be missed!

6 Cookies: $12

12 Cookies: $24



Anything else you can think of that I can happily make for you prior to my departure.

My sincere thanks for supporting my small business. I’ll see you in July of 2026 and wish you all the best!

Send a message to learn more

09/15/2025

ORDERS ARE DUE IN BY NOON TOMORROW, TUESDAY, 9/16/2025!
THANK YOU!!!

Dear Treasured Clients:
Good morning!!! I am offering random menus as I prepare to leave for Florida the third week of October for my private chef positions & employment opportunities on Jupiter Island & Palm Beach.

Please bear in mind when placing your orders that all dishes offered are cooked fresh to order and are able to be frozen for future use. The items contained and offered in the next few weeks’ menus will not be repeated prior to my departure.

There will be very limited October menus emailed as I am very busy with private events up until my departure so please place your orders accordingly during the month of September. I am trying my absolute best to run menu items that are being requested and were very popular last Fall.

Please be advised that Melissa Davidson has no further affiliation with Colleen's Creative Kitchen effective Sunday, August 30, 2025. I thank Melissa for all of her efforts over the past year and wish her well in all future endeavors.

I am pleased to announce that I am already booking into Summer of 2026 so if you have a graduation, special event or occasion, wedding, etc. please contact me as soon as possible with your date and event type. It’s never too early to book or begin planning!

With much gratitude and appreciation,

Colleen



COLLEEN’S CREATIVE KITCHEN

WEEK OF SEPTEMBER 15, 2025 OFFERINGS:

ORDERS MUST BE IN BY NOON
TUESDAY, SEPTEMBER 16, 2025

Delivery or Pick-Up Available:
Friday, September 19th (afternoon)
Saturday, September 20th
Sunday, September 21st




COOKING WITH SHEREEN TOMATO BASIL SOUP
With tomatoes being in season and so plentiful, what better way to taken advantage of this wonderful bounty. . . Tomatoes are caramelized by slow roasting them in the oven and then simmered with vegetable broth, onion, garlic & fresh basil. This soup is perfect for the start of these chilly fall days and so delicious! Perfect with a grilled cheese sandwich too!
GF; V; Vegan

8 oz. Container: $8
16 oz. Container: $15
32 oz. Container: $30

MY SISTER PATTY’S TRADITIONAL HOMEMADE CHILI
Ground beef, kidney beans, Vidalia onion, cubanelle peppers simmered in sherry and crushed tomatoes . . . try with my homemade corn muffins. Perfect for fall!
GF

8 oz. Container: $8
16 oz. Container: $15
32 oz. Container: $30

PENNE ALLA VODKA SAUCE
Traditional Vodka Sauce is sautéed with Italian pancetta and simmered with vodka, Italian peeled tomatoes and fresh basil. Available without pancetta for vegetarian version.

GF

8 oz. Container: $9
16 oz. Container: $18

32 oz. Container: $36

DeCecco Penne Pasta Available $3.50 per lb.

Cooked with Sauce: $6 per 1 lb.



INA GARTEN 5 STAR SHRIMP SCAMPI BAKE
Colossal wild caught shrimp are layered, topped with a panko bread crumb mixture with butter, fresh parsley, fresh lemon and white wine. Simple and perfectly baked at 8 minutes in a high 425 degree oven
GF Option Available

Single Portion: $22
Half Tray: $45
Full Tray: $90

THE BAREFOOT CONTESSA CLASSIC BEEF BOURGUIGNON
This classic French preparation is simply perfection! Beef is simmered for hours with dry cured applewood smoked bacon, onions, carrots, mushrooms, fresh herbs, cognac and red wine . . . it’s well worth it! It’s the most delicious delicate stew you’ll ever taste!
8 oz. Container: $14
16 oz. Container: $28
32 oz. Container: $54

CLASSIC CHICKEN MARSALA
Traditionally prepared this dish is my own recipe from back in my 20’s when I first discovered my true love of cooking . . . thin chicken breasts are sautéed and set aside; muchrooms are combined with a sauce made of butter, olive oil, shallots, garlic and are simmered with chicken broth, marsala wine and a touch of heavy cream . . . chicken is placed back in sauté pan and warmed through. Perfectly paired with my creamy mashed potatoes, egg noodles or rice!

Single Portion: $18
Half Tray: $36
Full Tray: $72

CREAMY MASHED POTATOES
JASMINE RICE

CLASSIC WIDE EGG NOODLES FINISHED WITH BUTTER

8 oz. Container: $7
16 oz. Container: $14
32 oz. Container: $28


HOMEMADE SOUR CREAM CORNBREAD MUFFINS
Sour Cream makes these muffins light and fluffy . . . perfect accompaniment to the chili!!!
GF Option Available

2 Muffins: $5
6 Muffins: $14
12 Muffins: $28


JIFFY 5 INGREDIENT CORN CASSEROLE
Jiffy Cornbread mixed with whole kernel corn, creamed corn, sour cream and butter . . . need I say more?
GF Option Available

Single Serving: $9
1/2 Tray: $18
Full Tray: $40


HOMEMADE ROSY CINNAMON APPLESAUCE
Fresh local apples simmered and pureed into a delicious pink sauce. . . no added sugar.
GF

8 oz. Container: $7
16 oz. Container: $14
32 oz. Container: $28




BELLE OF THE KITCHEN BEST EVER APPLE CRISP
This apple crisp recipe is the best fall dessert. Local fresh apples are topped with a buttery cinnamon oat topping and baked to perfection; tastes divine alone or with a scoop of vanilla ice cream. . . SO SO good!
GF

Single Portion: $14
Half Tray: $28
Full Tray: $56

08/20/2025

Good morning! I am offering a quick Pop-Up Menu for delivery and pick-up late Friday, August 22nd and Saturday, August 23rd. PLEASE send your orders in no later than 8:00 a.m. tomorrow, Thursday, August 21, 2025. Thank you!

AMBITIOUS KITCHEN’S 5 STAR CHICKEN SOUP

The BEST chicken soup you’ll ever eat is a homemade nourishing healthy soup packed with anti-inflammatory ingredients: ginger, turmeric and garlic. Paired with chopped chicken breast, onion, carrots, celery and finished with pearled Israeli couscous . . . this soup takes ordinary chicken soup to the next level.

GF Option Available

16 oz. Container: $16

32 oz. Container: $32

THE COZY COOK’S SWEDISH MEATBALLS
Ground beef & pork are combined with onion, garlic, a touch of allspice and nutmeg, then combined with milk, egg, breadcrumbs and a touch of parmesan cheese which puts this recipe over the top. The meatballs are then smothered in a savory gravy cream sauce that is perfect over egg noodles or mashed potatoes.

GF Breadcrumbs Available

8 oz. Container: $12

16 oz. Container: $24

32 oz. Container: $48

Egg Noodles or Mashed Potatoes

8 oz. Container: $6

16 oz. Container: $12

32 oz. Container : $24

NEW YORK TIMES OVEN-SEARED SALMON

This dish proves that summer cooking is best when you get out of the way of the ingredients . . . wild caught salmon is oven-seared at a high temp caramelizing the top which is prepared with a simple sprinkling of fresh ground sea salt and pepper and a light coating of mayo which you never taste. It’s delicious and healthy. Serve warm or room temp paired with our dill sauce.

GF

$18 Per 8 oz. Portion





DILL SAUCE

Our Dill Sauce is a simple preparation of sour cream, mayo, fresh lemon, fresh dill and a touch of garlic. It’s divine!

GF

8 oz. Container : $10

16 oz. Container: $20

32 oz. Container: $40

BEST EVER BREADED CHICKEN CUTLETS . . . forever a client favorite!

Chicken breasts are breaded and pan fried to perfection. The secret is the grated locatelli cheese in the bread crumbs! Reheat & eat with a side dish, on a sandwich or over a salad!!!

Single Portion: $16
Half Tray: $32
Full Tray: $64

THE BEST HOMEMADE MAC & CHEESE

Outrageously Cheesy & Ultra Creamy Topped with Panko-Parmesan Topping!

Single Portion: $15
Half Tray: $30
Full Tray: $60

QUICHE
· Quiche Lorraine – Traditional Quiche with Bacon & Gruyere Cheese

· Ham, Gruyere & Fresh Chives (Or Cheddar Cheese)

· Spinach, Mushroom & Gruyere Cheese

· Broccoli & Cheddar Cheese

· Or Any Combination Above or Choose Your Own

$32 Per Quiche

FAVORITE ZUCCHINI PIE

Zucchini, Vidalia onion, cremini mushrooms, parmesan tossed with good old fashioned bisquick make a delicious perfect dinner; serve with a side salad and you’re all set!

GF Option Available

9.5” Pie: $35

TOMATO PIE

While tomatoes are plentiful and in season: A savory summertime favorite, Tomato Pie is made by layering tomato slices, basil, onion and cheese in a pie crust that’s baked until its golden and bubbly. Perfection!

9.5" Pie: $32

OATMEAL CRAISIN WHITE CHOCOLATE CHIP COOKIES

Homemade from scratch, generously sized cookies with craisins & white chocolate chips folded into the dough make up these scrumptious cookies.

Not to be missed!

6 Cookies: $12

12 Cookies: $24

Send a message to learn more

08/12/2025

I am able to offer a very short menu of the following items for delivery this Friday & Saturday, August 15th & 16th.

Please text me at (914) 672-7820 or call me with your order or any questions! I am placing the order with my butcher later today; DEADLINE FOR ORDERS IS TONIGHT AT 5:00 P.M.

GREEK STYLE LOLLIPOP LAMBCHOPS
These lollipop chops are the best you can find, small in size and very tender, many consider them a delicacy treat for a change of pace! They truly are! My dinner party clients LOVE THEM!!! I marinate them Greek style in a combination of olive oil, fresh oregano, garlic, fresh lemon juice, salt & pepper. They are then grilled 3 minutes per side to medium rare perfection. Perfectly paired with my featured salad, rice pilaf and/or lemon potatoes!

$6 Per Chop

RICE PILAF
Traditional rice pilaf . . . perfectly accompanies Chicken Kabobs and Chicken Skewers
GF

8 oz. Container: $5
16 oz. Container: $10
32 oz. Container: $20

"AUTHENTIC" GREEK LEMON POTATOES
Baked to crispy perfection on the outside and soft and flavorful on the inside; perfect potatoes cooked with equal amounts of EVOO, Lemon & Vegetable Broth.

Single Portion: $10
Half Tray: $20
Full Tray: $40

AVAILABLE SAUCES FOR LAMB CHOPS OR ANY MEAT THAT YOU'RE SERVING

Chimichurri Sauce - (Garlic, Parsley & Cilantro with Red Wine Vinegar & EVOO)
Tzatziki – (Cucumber, Yogurt, Garlic & Lemon)

8 oz. Sauce: $8

16 oz. Sauce: $16

32 oz. Sauce: $32

AMAZING HOMEMADE CHICKEN SALAD

Offering Traditional Chicken Salad OR my Curried Chicken Salad

Chicken Breasts are gently poached, cooled and chopped via food processor; combined with greek yogurt and Hellman's Mayo, mixed with minced sweet vidalia onion and celery. Not to be missed!
Both come with toasted pecans and red grapes - FEEL FREE TO OMIT BOTH OR EITHER!!!

8 oz. Container: $9
16 oz. Container: $18
32 oz. Container: $36

TRADITIONAL SAUSAGE, ONIONS & PEPPERS
GF
Homemade Sweet Italian Sausage (From Roma Sausage) sautéed with vidalia onions, tri-colored peppers and baked to perfection.

Single Portion: $16
Half Tray: $32
Full Tray: $64

Send a message to learn more

07/06/2025

COLLEEN’S CREATIVE KITCHEN
WEEK OF JULY 7, 2025 OFFERINGS:

ORDERS MUST BE IN BY
TUESDAY, JULY 8TH BY 8:00 P.M.

Delivery or Pick-Up Available
Saturday & Sunday, July 12th & 13th

AMBITIOUS KITCHEN’S 5 STAR CHICKEN SOUP
The BEST chicken soup you’ll ever eat is a homemade nourishing healthy soup packed with anti-inflammatory ingredients: ginger, turmeric and garlic. Paired with onion, carrots, celery and finished with pearled Israeli couscous . . . this soup takes ordinary chicken soup to the next level.
GF Option Available
16 oz. Container: $16
32 oz. Container: $32

GRILLED BEEF TENDERLOIN OR GRILLED CHICKEN & VEGETABLE KABOBS
Chunks of Beef Tenderloin is hand cut into chunks, seasoned and grilled or Chicken Breast is Greek seasoned and both are skewered with zucchini, yellow squash, peppers & red onion.
Beef Tenderloin Skewers: $14 Each
Chicken Skewers: $12 Each

We are offering three sauces with the skewers:

Chimichurri Sauce - (Garlic, Parsley & Cilantro with Red Wine Vinegar & EVOO)

Tzatziki – (Cucumber, Yogurt, Garlic & Lemon)

Tahini Sauce – (Sesame Seed Paste pureed with lemon & EVOO)

8 oz. Sauce: $8
16 oz. Sauce: $16
32 oz. Sauce: $32

BOLOGNESE SAUCE
Ground beef & pork, simmered with onion, carrots, celery, white wine & tomatoes . . . it’s perfect served over your favorite pasta, spaghetti squash or zoodles.
GF
16 oz. Container: $20
32 oz. Container: $40

RICE PILAF
Traditional rice pilaf . . . perfectly accompanies Chicken Kabobs and Chicken Skewers
GF
8 oz. Container: $5
16 oz. Container: $10
32 oz. Container: $20

FAVORITE ZUCCHINI PIE
Zucchini, Vidalia onion, cremini mushrooms, parmesan tossed with good old fashioned bisquick make a delicious perfect dinner; serve with a side salad and you’re all set!
GF Option Available
9.5” Pie: $35

ROASTED BEET SALAD WITH GOAT CHEESE, WALNUTS & HONEY-DIJON VINAIGRETTE
Mixed greens accompany earthy roasted beets, creamy goat cheese, crunchy walnuts and a tangy vinaigrette. Perfect for a summer lunch or add one of our kabobs and make it a dinner!
GF
Single Portion: $10
Half Tray: $20
Full Tray: $40

GRILLED ZUCCHINI & BURRATA
Grilled smoky zucchini, creamy Burrata paired with the brightness of lemon juice and zest and finished with fresh basil. . . this is a dish not to be missed. Healthy & Delicious!
GF
Single Portion: $12
Half Tray: $24
Full Tray: $48

GRINDER PASTA SALAD
This Italian Grinder Pasta Salad will be your new favorite dish this Summer! Pasta, lettuce, salami cut into cubes, cheddar cheese, cherry tomatoes, cucumber, green olives and pepperoncini (you may omit these peppers) are tossed with a creamy dressing with mayo, honey-dijon mustard, red wine vinegar, garlic and seasonings. This is a new summer salad not to be missed!
GF Pasta Option Available
8 oz. Container: $9
16 oz. Container: $18
32 oz. Container: $36

We are excited to share that we now will be offering weekly our homemade salad dressings for sale:

Balsamic Vinaigrette: Super emulsified and creamy made with aged balsamic vinegar, fresh italian herbs, dijon mustard and EVOO, this delicious dressing is so thick you can also used it as a dip or marinade, as well as a salad dressing!
8 oz. Container: $8
16 oz. Container: $16
32 oz. Continaer: $32

Caesar Salad Dressing: Those of you who have tasted our homemade caesar salad dressing know it needs no introduction. Anchovies, eggs, capers, fresh lemon, worchestershire sauce, EVOO and fresh grated locatelli cheese are the stars of this dressing.
8 oz. Container: $10
16 oz. Container: $20
32 oz. Container: $40

Lemon Herb Vinaigrette: Simple Dressing of Fresh Lemon, EVOO and Oregano are the only ingredients in this delicious dressing. Light and Perfect For Summer!
8 oz. Container: $8
16 oz. Container: $16
32 oz. Container: $32

Refrigerated, these dressings will last up to a month!

BAREFOOT CONTESSA COCONUT MACAROONS
These five ingredient coconut macaroons are simple, light & delicious
GF
Sold in Batches of 6 Cookies: $12

LEMON COCONUT WHITE CHOCOLATE COOKIES
These delicious cookies combine all the tang that a lemon brings with the sweetness from coconut and white chocolate. Delightful Summer Treat!
Sold in Batches of 6 Cookies: $12

Send a message to learn more

07/04/2025

I have the below items available for delivery or pick-up Friday, 7/4 and Saturday, 7/5. We will be in Cooperstown early tomorrow morning 10-Noon dropping off our deliveries. First come, first served. It's best to text or call me should you want to take advantage of this offer @ (914) 672-7820. I'll be checking emails later tonight and will also check emails tomorrow morning. Thank you!

NEW YORK TIMES OVEN-SEARED SALMON

This dish proves that summer cooking is best when you get out of the way of the ingredients . . . wild caught salmon is oven-seared at a high temp caramelizing the top which is prepared with a simple sprinkling of fresh ground sea salt and pepper and a light coating of mayo which you never taste. It’s delicious and healthy. Serve warm or room temp paired with our dill sauce.

GF

$18 Per 8 oz. Portion

DILL SAUCE

Our Dill Sauce is a simple preparation of sour cream, mayo, fresh lemon, fresh dill and a touch of garlic. It’s divine!

GF

8 oz. Container : $10

I have two pieces of this amazing salmon with an 8 oz. dill sauce - Sells for $36 including the dill sauce.

SLOW COOKER PULLED PORK

Best Pulled Pork is fall apart tender, juicy and packed with flavor from the perfect seasoning! Add your own barbecue sauce and serve on soft rolls!

GF

8 oz. Container : $10

16 oz. Container : $20

32 oz. Container : $40

I have any size container available for sale.

FRESH MOZZARELLA BALLS WITH TOMATOES & FRESH BASIL

Small bocconcini (mozzarella balls) are tossed with campari tomatoes, fresh basil and olive oil.

GF

Half Tray: $25 - I have 1/2 Tray available.

MY MOM ANN’S MACARONI SALAD

Macaroni is tossed with finely diced Vidalia onion, celery, hard boiled egg and sliced green olives. Mixed with mayonnaise; perfect barbecue side dish.

GF Option Available with GF Pasta

16 oz. Container - $16 - I have one 16 oz. container available.

GRANDMA’S POTATO SALAD

When we were kids we used to think that Grandma had “magical abilities” when it came to her potato salad. The traditional mustard, pickle and hard-boiled egg ingredients combined with mayonnaise, onion and celery is a crowd pleaser!

GF

8 oz. Container - $8

16 oz. Container - $16

32 oz. Container - $32

I have any size container available.

BLACK BEAN & CORN SALAD
Black beans, black-eyed peas, pink beans, white beans, corn and green pepper tossed in a tangy dressing!

GF

8 oz. Container: $8

16 oz. Container: $16

32 oz. Container: $32

I have any size container available.

LEMON BARS
Thick and gooey with shortbread crust and vibrant lemon flavor . . . the perfect dessert . . .take one bite and you will fall in love with these bars. The lemon custard filling is similar to lemon curd and is brimming with satisfying tangy lemon flavor and it’s balanced in sweetness.

I have one 1/2 Tray Available for $20.

Send a message to learn more

06/29/2025

ORDERS ARE DUE IN BY 8:00 P.M. TONIGHT! THANK YOU!!!

COLLEEN’S CREATIVE KITCHEN
2025 FOURTH OF JULY WEEKEND OFFERINGS:

ORDERS MUST BE IN BY 8:00 P.M.
SUNDAY, JUNE 29TH

(Deliveries: Friday, 7/4, Saturday, 7/5 & Sunday, 7/6)

GRILLED CHICKEN:

Choose from Spice Rub, Thai Marinade or a Marinade of Apple Cider Vinegar, Brown Sugar & Olive Oil
GF
Single Portion Boneless/Skinless Thighs: $15
Half Tray Boneless/Skinless Thighs: $30
Full Tray Boneless/Skinless Thighs: $60

Single Portion Boneless/Skinless Breasts: $16
Half Tray Boneless/Skinless Breasts: $32
Full Tray Breasts Boneless/Skinless Breasts: $64

NEW YORK TIMES OVEN-SEARED SALMON
This dish proves that summer cooking is best when you get out of the way of the ingredients . . . wild caught salmon is oven-seared at a high temp caramelizing the top which is prepared with a simple sprinkling of fresh ground sea salt and pepper and a light coating of mayo which you never taste. It’s delicious and healthy. Serve warm or room temp paired with our dill sauce.
GF
$18 Per 8 oz. Portion

DILL SAUCE
Our Dill Sauce is a simple preparation of sour cream, mayo, fresh lemon, fresh dill and a touch of garlic. It’s divine!
GF
8 oz. Container : $10
16 oz. Container: $20
32 oz. Container: $40

SLOW COOKER PULLED PORK
Best Pulled Pork is fall apart tender, juicy and packed with flavor from the perfect seasoning! Add your own barbecue sauce and serve on soft rolls!
GF
8 oz. Container : $10
16 oz. Container : $20
32 oz. Container : $40

TRADITIONAL SAUSAGE, ONIONS & PEPPERS
GF
Homemade Italian Sausage sautéed with vidalia onions, tri-colored peppers and baked to perfection.
Single Portion: $16
Half Tray: $32
Full Tray: $64

GRILLED PORK TENDERLOIN
Seasoned with EVOO and spices, then barbecued to perfection!
GF
Approximate 1 lb. Tenderloin: $22

THE BEST HOMEMADE MAC & CHEESE
Outrageously Cheesy & Ultra Creamy Topped with Panko-Parmesan Topping!
GF Option (With Gluten Free Pasta)
Single Portion: $15
Half Tray: $30
Full Tray: $60

FRESH BURRATA WITH TOMATOES & FRESH BASIL
These plump balls of burrata (mozzarella shell with a creamy inside) served with campari tomatoes, fresh basil and a drizzle of olive oil. Pure goodness!
GF
$15 Per Burrata Ball (Can Serve 2 People)

FRESH MOZZARELLA BALLS WITH TOMATOES & FRESH BASIL
Small bocconcini (mozzarella balls) are tossed with campari tomatoes, fresh basil and olive oil.
GF
Half Tray: $25
Full Tray: $50

MY MOM ANN’S MACARONI SALAD
Macaroni is tossed with finely diced Vidalia onion, celery, hard boiled egg and sliced green olives. Mixed with mayonnaise; perfect barbecue side dish.
GF Option Available with GF Pasta
8 oz. Container - $8
16 oz. Container - $16
32 oz. Container - $32

GRANDMA’S POTATO SALAD
When we were kids we used to think that Grandma had “magical abilities” when it came to her potato salad. The traditional mustard, pickle and hard-boiled egg ingredients combined with mayonnaise, onion and celery is a crowd pleaser!
GF
8 oz. Container - $8
16 oz. Container - $16
32 oz. Container - $32

CLASSIC MEMPHIS-STYLE COLESLAW
Shredded cabbage, carrots and red cabbage tossed with celery seeds and mayonnaise make for 5 Star traditional coleslaw. Perfect side with Pulled Pork!
GF
8 oz. Container - $8
16 oz. Container - $16
32 oz. Container - $32

BEST EVER BROCCOLI SALAD
Perfect Summer Side Dish! Broccoli, dried cranberries, crisp bacon, red onion and cheddar cheese tossed with a sweet & tangy sauce.
GF
8 oz. Container: $8
16 oz. Container: $16
32 oz. Container: $32

SUMMER SALADS:
• Caesar Salad with Shaved Parmesan, Homemade Dressing & Croutons – Half Tray: $35 - Full Tray: $70
• Romaine with Fresh Dill, Persian Cucumber, Feta Cheese & Kalamata Olives – Served with a Fresh Lemon and EVOO dressing. Half Tray: $30 – Full Tray $60 (Feta Cheese & Kalamata Olives optional)
• Turkish Salad – Tomatoes, Cucumbers, Italian Green Pepper, Red Onion, Parsley, Mint & Fresh Dill – Served with a Fresh Lemon and EVOO Dressing. Half Tray: $30 - Full Tray $60 (Feta & Kalamata Olives optional)

AMAZING OLIVE PASTA SALAD
Bowtie pasta is loaded with Castelvetranos Olives, Black Olives, Sun Dried Tomatoes and pearl mozzarella balls. Tossed with a delicious blend of EVOO, sun dried tomato oil, red wine vinegar, Dijon mustard and honey. This pasta salad is one of the best I’ve ever tasted.
GF Option Available
8 oz. Container: $10
16 oz. Container: $20
32 oz. Container: $40

EDAMAME & BEAN SALAD WITH HOMEMADE RED WINE VINAIGRETTE
Black beans, chick peas, small pink beans & edamame are combined with corn, red onion, celery, multi-colored peppers, jalapeno and fresh cilantro; tossed in a red wine vinaigrette. Offered with or without the edamame.
GF & Vegetarian
8 oz. Container: $8
16 oz. Container: $16
32 oz. Container: $32

BAKED BEANS WITH A TWIST
Beans are mixed with finely diced Vidalia onion, ketchup, Dijon mustard and brown sugar; topped with bacon strips and you bake until bubbly. Delish!
GF
Half Tray: $20
Full Tray: $40

TOMATO PIE
While tomatoes are plentiful and in season: A savory summertime favorite, Tomato Pie is made by layering tomato slices, basil, onion and cheese in a pie crust that’s baked until its golden and bubbly. Perfection!
$30 Per Pie

ASSORTED GRILLED VEGETABLES
Seasonal vegetables: Onions, Carrots, Mushrooms, Zucchini, Yellow Squash, Eggplant are seasoned and grilled.
GF, Vegetarian
Half Tray: $30
Full Tray: $60

HOMEMADE SOUR CREAM CORNBREAD MUFFINS
Sour cream makes these muffins light and fluffy . . . perfect barbecue accompaniment!
GF Option Available
6 Muffins - $15
12 Muffins - $30

FRESH FRUIT SALAD
Mixed berries and seasonal fruit tossed with fresh lemon and mint.
Half Tray: $25
Full Tray: $50

MASCARPONE CREAM FRUIT DIP
Heavy Cream, Mascarpone Cheese & Powdered Sugar come together to make this delicious dip which pairs perfectly with fresh strawberries or a fresh fruit salad.
8 oz. Container: $10
16 oz. Container: $20
32 oz. Container: $40

DESSERTS
Any client that needs a dessert to accompany their order reach out for our menu options.

Send a message to learn more

06/28/2025

COLLEEN’S CREATIVE KITCHEN
2025 FOURTH OF JULY WEEKEND OFFERINGS:

ORDERS MUST BE IN BY 8:00 P.M.
SUNDAY, JUNE 29TH

(Deliveries: Friday, 7/4, Saturday, 7/5 & Sunday, 7/6)

GRILLED CHICKEN:

Choose from Spice Rub, Thai Marinade or a Marinade of Apple Cider Vinegar, Brown Sugar & Olive Oil
GF
Single Portion Boneless/Skinless Thighs: $15
Half Tray Boneless/Skinless Thighs: $30
Full Tray Boneless/Skinless Thighs: $60

Single Portion Boneless/Skinless Breasts: $16
Half Tray Boneless/Skinless Breasts: $32
Full Tray Breasts Boneless/Skinless Breasts: $64

NEW YORK TIMES OVEN-SEARED SALMON
This dish proves that summer cooking is best when you get out of the way of the ingredients . . . wild caught salmon is oven-seared at a high temp caramelizing the top which is prepared with a simple sprinkling of fresh ground sea salt and pepper and a light coating of mayo which you never taste. It’s delicious and healthy. Serve warm or room temp paired with our dill sauce.
GF
$18 Per 8 oz. Portion

DILL SAUCE
Our Dill Sauce is a simple preparation of sour cream, mayo, fresh lemon, fresh dill and a touch of garlic. It’s divine!
GF
8 oz. Container : $10
16 oz. Container: $20
32 oz. Container: $40

SLOW COOKER PULLED PORK
Best Pulled Pork is fall apart tender, juicy and packed with flavor from the perfect seasoning! Add your own barbecue sauce and serve on soft rolls!
GF
8 oz. Container : $10
16 oz. Container : $20
32 oz. Container : $40

TRADITIONAL SAUSAGE, ONIONS & PEPPERS
GF
Homemade Italian Sausage sautéed with vidalia onions, tri-colored peppers and baked to perfection.
Single Portion: $16
Half Tray: $32
Full Tray: $64

GRILLED PORK TENDERLOIN
Seasoned with EVOO and spices, then barbecued to perfection!
GF
Approximate 1 lb. Tenderloin: $22

THE BEST HOMEMADE MAC & CHEESE
Outrageously Cheesy & Ultra Creamy Topped with Panko-Parmesan Topping!
GF Option (With Gluten Free Pasta)
Single Portion: $15
Half Tray: $30
Full Tray: $60

FRESH BURRATA WITH TOMATOES & FRESH BASIL
These plump balls of burrata (mozzarella shell with a creamy inside) served with campari tomatoes, fresh basil and a drizzle of olive oil. Pure goodness!
GF
$15 Per Burrata Ball (Can Serve 2 People)

FRESH MOZZARELLA BALLS WITH TOMATOES & FRESH BASIL
Small bocconcini (mozzarella balls) are tossed with campari tomatoes, fresh basil and olive oil.
GF
Half Tray: $25
Full Tray: $50

MY MOM ANN’S MACARONI SALAD
Macaroni is tossed with finely diced Vidalia onion, celery, hard boiled egg and sliced green olives. Mixed with mayonnaise; perfect barbecue side dish.
GF Option Available with GF Pasta
8 oz. Container - $8
16 oz. Container - $16
32 oz. Container - $32

GRANDMA’S POTATO SALAD
When we were kids we used to think that Grandma had “magical abilities” when it came to her potato salad. The traditional mustard, pickle and hard-boiled egg ingredients combined with mayonnaise, onion and celery is a crowd pleaser!
GF
8 oz. Container - $8
16 oz. Container - $16
32 oz. Container - $32

CLASSIC MEMPHIS-STYLE COLESLAW
Shredded cabbage, carrots and red cabbage tossed with celery seeds and mayonnaise make for 5 Star traditional coleslaw. Perfect side with Pulled Pork!
GF
8 oz. Container - $8
16 oz. Container - $16
32 oz. Container - $32

BEST EVER BROCCOLI SALAD
Perfect Summer Side Dish! Broccoli, dried cranberries, crisp bacon, red onion and cheddar cheese tossed with a sweet & tangy sauce.
GF
8 oz. Container: $8
16 oz. Container: $16
32 oz. Container: $32

SUMMER SALADS:
• Caesar Salad with Shaved Parmesan, Homemade Dressing & Croutons – Half Tray: $35 - Full Tray: $70
• Romaine with Fresh Dill, Persian Cucumber, Feta Cheese & Kalamata Olives – Served with a Fresh Lemon and EVOO dressing. Half Tray: $30 – Full Tray $60 (Feta Cheese & Kalamata Olives optional)
• Turkish Salad – Tomatoes, Cucumbers, Italian Green Pepper, Red Onion, Parsley, Mint & Fresh Dill – Served with a Fresh Lemon and EVOO Dressing. Half Tray: $30 - Full Tray $60 (Feta & Kalamata Olives optional)

AMAZING OLIVE PASTA SALAD
Bowtie pasta is loaded with Castelvetranos Olives, Black Olives, Sun Dried Tomatoes and pearl mozzarella balls. Tossed with a delicious blend of EVOO, sun dried tomato oil, red wine vinegar, Dijon mustard and honey. This pasta salad is one of the best I’ve ever tasted.
GF Option Available
8 oz. Container: $10
16 oz. Container: $20
32 oz. Container: $40

EDAMAME & BEAN SALAD WITH HOMEMADE RED WINE VINAIGRETTE
Black beans, chick peas, small pink beans & edamame are combined with corn, red onion, celery, multi-colored peppers, jalapeno and fresh cilantro; tossed in a red wine vinaigrette. Offered with or without the edamame.
GF & Vegetarian
8 oz. Container: $8
16 oz. Container: $16
32 oz. Container: $32

BAKED BEANS WITH A TWIST
Beans are mixed with finely diced Vidalia onion, ketchup, Dijon mustard and brown sugar; topped with bacon strips and you bake until bubbly. Delish!
GF
Half Tray: $20
Full Tray: $40

TOMATO PIE
While tomatoes are plentiful and in season: A savory summertime favorite, Tomato Pie is made by layering tomato slices, basil, onion and cheese in a pie crust that’s baked until its golden and bubbly. Perfection!
$30 Per Pie

ASSORTED GRILLED VEGETABLES
Seasonal vegetables: Onions, Carrots, Mushrooms, Zucchini, Yellow Squash, Eggplant are seasoned and grilled.
GF, Vegetarian
Half Tray: $30
Full Tray: $60

HOMEMADE SOUR CREAM CORNBREAD MUFFINS
Sour cream makes these muffins light and fluffy . . . perfect barbecue accompaniment!
GF Option Available
6 Muffins - $15
12 Muffins - $30

DESSERTS
Any client that needs a dessert to accompany their order reach out for our menu options.

Send a message to learn more