Lakes Processing

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Lakes Processing Lakes Processing was established in 1997, and has grown quite the reputation for quality and award winning meat products along with custom processing.

10/14/2026

🦌Youth Deer Season opens this Thursday through Sunday! We WILL be accepting whole carcass deer per usual, so all you have to do is drop off your deer and get back to camp! We’ll take care of the rest!
Also, we will have extended drop off ours on the evenings of Saturday the 17th and Sunday the 18th, from 6 to 8pm for your convenience!!
Call in with any questions, 218-847-5403🦌
~Team Lakes Processing~

🏈🍖♨️It looks like we have some awesome tailgating weather heading our way this weekend! Our marinated chicken wings will...
10/08/2026

🏈🍖♨️It looks like we have some awesome tailgating weather heading our way this weekend! Our marinated chicken wings will be our featured item for tomorrow’s BARBECUE FRIDAY!!
•HONEY BARBECUE
•OLD HICKORY
•JAMAICAN JERK
•MANGO HABANERO
•HONEY SRIRACHA
We will also have smoked brisket and smoked salmon available!! Fresh case is fully stocked on steaks, chops, ribs, brats, jerky, roasts and soo much more!! See ya’ll tomorrow!!🏈🍖♨️
~Team Lakes Processing~

🐟🍁Happy Barbecue Friday Eve everyone!! It’s hard to believe, but it has now been 5 years since we lost this wonderful ma...
10/01/2026

🐟🍁Happy Barbecue Friday Eve everyone!!
It’s hard to believe, but it has now been 5 years since we lost this wonderful man!! We miss him very much, but his impacts are still felt every day! Most notably, his recipes and knowledge he left behind with his sons! One of Brads proudest recipes was for his WORLD FAMOUS SMOKED SALMON! We still use this recipe every week and combine it with care and dedication, resulting in a product that we hope would still make him proud!
Join us at 12 o’clock sharp tomorrow for one of Brads greatest creations, SMOKED SALMON!!🐟🍁
~Team Lakes Processing~

🍂♨️Happy first day of fall ya’ll!!! Tomorrow’s featured items will be our melt in your mouth SMOKED BRISKET and PULLED P...
09/24/2026

🍂♨️Happy first day of fall ya’ll!!! Tomorrow’s featured items will be our melt in your mouth SMOKED BRISKET and PULLED PORK!! We will also have smoked salmon and salmon nuggets available! All smoked products rolling out at 12 o’clock sharp tomorrow!!🍂♨️
~Team Lakes Processing~

🍁🦌🍂With the 2026 deer season kicking off this weekend, we thought we would announce that we will once again be doing our...
09/18/2026

🍁🦌🍂With the 2026 deer season kicking off this weekend, we thought we would announce that we will once again be doing our BIG GUN GIVEAWAY!!
A golden boy .22 lever action, a silver eagle semi auto 20 gauge and a savage axis .308!
Every deer you drop off gets you entered into the drawing! Example, if you drop off three deer, you get entered 3 times! You can also bring trimmings in to be entered, (minimum 20lbs).
The drawing will run September 19th through December 31st. We will do the drawing January 4th and announce winners at that time!!
We will also be accepting deer this weekend after hours! Just message us on our FB page and we will set up a meeting time!🍁🦌🍂
Have a safe and enjoyable deer season!
~Team Lakes Processing~

♨️🍁☀️Pork belly burnt ends are back and will be our featured item for tomorrow’s barbecue Friday! These have sold out th...
09/17/2026

♨️🍁☀️Pork belly burnt ends are back and will be our featured item for tomorrow’s barbecue Friday! These have sold out the last two times, so don’t miss out! We will also have our award winning smoked baby ribs, smoked salmon and salmon nuggets!! See ya’ll tomorrow!!♨️🍁☀️
~Team Lakes Processing~

🍁🥧🍂With the cool fall weather approaching us this weekend, we thought it would be a great time for some comfort food!! S...
09/10/2026

🍁🥧🍂With the cool fall weather approaching us this weekend, we thought it would be a great time for some comfort food!! Sarah’s famous CHICKEN POT PIES and BRISKET B**R CHEESE POT PIES, will be our featured item for tomorrow’s barbecue Friday!
Take-n-bake available all day!! Just 350 degrees for 35 minutes or until golden brown! We will also have smoked salmon and salmon nuggets available aswell!!🍁🥧🍂
~~Team Lakes Processing~~

🦐🦞🦀Sarah has been up since the crack of dawn preparing for this spectacular feast! The meat market smells of old fashion...
09/04/2026

🦐🦞🦀Sarah has been up since the crack of dawn preparing for this spectacular feast! The meat market smells of old fashion hickory smoke with a hint of Sarahs homemade Cajun spices!! Seafood boil served 12 to 5, or until we sell out! We can’t wait to see you all!!🦀🦞🦐
~~Team Lakes Processing~~

🦞🦐🦀Calling all Cajuns!! Sarahs famous SEAFOOD BOIL will be tomorrow’s featured item for barbecue Friday! Served hot in t...
09/03/2026

🦞🦐🦀Calling all Cajuns!! Sarahs famous SEAFOOD BOIL will be tomorrow’s featured item for barbecue Friday! Served hot in to go boxes 12 to 5!! We will also have smoked brisket, smoked salmon and salmon nuggets available as well!🦞🦐🦀
☀️♨️🥩Our fresh cases are also fully stocked on gourmet bratwursts, steaks, ribs, chops, burgers, jerky, snack sticks, bacon and much more!! Let’s make the most of this long Labor Day weekend!!♨️☀️🥩

09/01/2026

🍁🍂With bear season opening up today, we thought we would let everyone know that we will be accepting whole carcass bear from successful hunters! If you are in need of after hours assistance, please message us on Facebook, so we are able to set up a meeting time to ensure your bear is properly taken care of and placed in our coolers! Hunting season is finally upon us once again!!🍂🍁
~Team Lakes Processing~

Address

18776 US Highway 59
Detroit Lakes, MN
56501

Opening Hours

Monday 9am - 5:30pm
Tuesday 9am - 5:30pm
Wednesday 9am - 5:30pm
Thursday 9am - 5:30pm
Friday 9am - 5:30pm
Saturday 10am - 2pm

Telephone

+12188475403

Website

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