What are the opening hours?

Monday 8am - 6:30pm Tuesday 8am - 6:30pm Wednesday 8am - 6:30pm Thursday 8am - 6:30pm Friday 8am - 6:30pm Saturday 8am - 4pm

Dimock Dairy

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United States
Dimock, SD
Dimock Dairy

Producing hand crafted cheese the old-fashioned way since 1931.
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08/28/2026

Fun Fact Friday!
We were featured on KELOLAND News last night! A big thank you to Keloland for coming out. We appreciate the opportunity to showcase Dimock Cheese!
Website link- https://dimockdairy.com/

08/27/2026

🌿Only a few more days left of our August Garden Special Sale!

Come into the store the rest of August and enjoy $0.30 OFF per pound all month long of these flavors:
Dill
Garden Medley
Tomato & Basil
Garlic & Parsley

08/26/2026

What's New Wednesday! 🍇

Buddy’s Grape Soda is now in stock! Made in Sleepy Eye, Minnesota. Stop in and grab one to try! 🥤

08/25/2026

🍎 School's back in session — that means it's fundraiser season!

Dimock Cheese Fundraising is here to help your group hit its goals, with TWO easy ways to sell:

🆕 Online Fundraising — Skip the paper order forms! Sell with individual tracking links for every participant, and we ship to all 50 states!

📝 Traditional Fundraiser — Prefer the classic order-taking approach? We've got you covered there too, with gift boxes, singles, and cheese spreads.

South Dakota made, and customers love it! 🧀

📞 Ready to get started? Call us at 605-928-3833 or email [email protected]

Learn more here: https://dimockdairy.com/pages/fundraiser

08/24/2026

📅 Mark your calendars!

Join us September 19th for live music from J Shelley from 1–3 PM at Dimock Cheese. 🎶

Come enjoy some great music and grab your favorite cheese while you're here!

08/21/2026

Fun Fact Friday! 🧀

Want to learn more about Dimock Cheese? Check out the Press tab on our new website for fun stories and history!

Check it out: https://dimockdairy.com/pages/press

08/20/2026

Warm, golden biscuits baked until fluffy and tender, then pulled apart to reveal a rich, melty center of garlic and parsley cheese. Finished with a light brush of butter, these effortless stuffed biscuits deliver big flavor with minimal prep — the kind of savory bite that disappears as soon as it hits the table.

Ingredients:
• 1 can refrigerated biscuit doug
• Garlic & Parsley cheese cubed
• Melted butter, for brushing

Instructions:
1. Preheat oven
Heat oven according to biscuit package directions.
2. Stuff the biscuits-cut each biscuit in half, roll into a ball and flatten. Place a portion of garlic & parsley cheese in the center (about ½ inch cube). Fold dough around the filling and pinch to seal.
3. Bake
Arrange biscuits seam-side down on a lined baking sheet or muffin tin. Bake according to package directions, until golden brown and cooked through.
4. Finish
Brush warm biscuits lightly with melted butter. Serve immediately while the centers are gooey and melty.

08/19/2026

What's New Wednesday? 🌶️🥒

Sweet Jalapeño Pickles from Hillside Colony are back in stock! Stop in and grab a jar!

08/18/2026

🌿Don't forget about our August Garden Special Sale! 🌿

Come into the store the rest of August and enjoy $0.30 OFF per pound all month long of these flavors:
Dill
Garden Medley
Tomato & Basil
Garlic & Parsley

08/17/2026

Local Musicians Wanted! 🎶

Dimock Cheese is looking for local music talent to perform at our store on September 19th!

If you’re interested in performing, we’d love to hear from you. Please email [email protected] for more information and to get connected.

Address

155 W 1st Street
Dimock, SD
57331

Opening Hours

Monday	8am - 6:30pm
Tuesday	8am - 6:30pm
Wednesday	8am - 6:30pm
Thursday	8am - 6:30pm
Friday	8am - 6:30pm
Saturday	8am - 4pm

Telephone

+16059283833

Website

http://www.dimockdairy.com/

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