Saint Goose

Saint Goose Welcome to Downtown Franklin's neighborhood wine shop! Come explore our curated wines at every price point, with a commitment to organic + biodynamic wines.

Find your new + forever favorite wines!
21+ only. Please drink responsibly.

🥃🍂 BEYOND THE BARREL: A FALL COCKTAIL CLASSSEPTEMBER 9TH | 6PM🍂🥃Bourbon, rum, warm spice, toasted oak… fall is almost he...
09/01/2026

🥃🍂 BEYOND THE BARREL: A FALL COCKTAIL CLASS
SEPTEMBER 9TH | 6PM🍂🥃

Bourbon, rum, warm spice, toasted oak… fall is almost here, and we’re ready to drink accordingly. 🍁

Join Sommelier & Mixologist Sara Jimenez for a hands-on cocktail class exploring the rich, complex world of barrel-aged spirits.

We’ll dive into how time in the barrel transforms flavor, aroma, and texture, then put that knowledge to work mixing cocktails that showcase just how versatile brown spirits can be. 🍹✨

Think vanilla, caramel, baking spice, toasted oak, and all those cozy flavors that make us ready for cooler weather. 🥃🍂

Come ready to mix, sip, learn, and shake your way into fall while discovering a whole new appreciation for what happens beyond the barrel.

🎟️ Space is limited, so grab your tickets and join us at Saint Goose! Tickets are available by clicking the link in our bio.

🥃 Hard Truth is taking over the spirits room!Join us Friday, September 4th from 4-7pm for a free tasting with Hard Truth...
08/21/2026

🥃 Hard Truth is taking over the spirits room!

Join us Friday, September 4th from 4-7pm for a free tasting with Hard Truth Distilling Co.!

We’ll be pouring a lineup of Hard Truth whiskies + toasted coconut rum + bourbon creams, including some of the newest bottles to land at Saint Goose:

🥃 Sweet Mash Rye
🪵 Barrel Finish Reserve French Oak
🔥 Barrel Finish Reserve Mizunara

These are some seriously fun releases from one of the most exciting distilleries in Indiana, and you’ll have the chance to taste before you buy.

Even better, the bottles pictured here are signed and available at the shop while they last. 👀

Come taste through the lineup, find a new favorite, and kick off your Friday with us.

📍 Saint Goose - 134 2nd Ave N
📅 Friday, September 4
⏰ 4-7pm
🥃 Free tasting - must be 21+ to taste

🪿 JOIN THE FLOCK 🍷If you love discovering great wine, The Flock is one of the best ways to experience Saint Goose.Every ...
08/19/2026

🪿 JOIN THE FLOCK 🍷

If you love discovering great wine, The Flock is one of the best ways to experience Saint Goose.

Every month, we hand-select bottles we’re genuinely excited about. Wines with a story, a sense of place, and most importantly, wines we think are delicious. Expect small producers, interesting regions, classic favorites, and plenty of bottles you probably wouldn’t stumble across on your own.

🍷 2 Bottle Club | $50/month
A rotating mix of red and white.

🍷 4 Bottle Mix | $100/month
More bottles, more variety, more opportunities to discover a new favorite.

🍷 4 Bottle Red | $125/month
For those who know exactly where their loyalties lie. Four reds, selected with the same Saint Goose philosophy.

And it’s more than just the bottles. Flock members are invited to our monthly pickup party where we taste through the wines together, talk about what makes them special, and pair them with a snack built around that month’s theme. 🥂

No algorithms. No generic wine-of-the-month picks. Just wines selected by us, for people who want to drink something interesting.

Click the link in our bio to join The Flock! 🪿🍷

Some wines just feel at home on our shelves.Nicolas-Jay Estate was founded by longtime friends Jay Boberg and Jean-Nicol...
08/15/2026

Some wines just feel at home on our shelves.

Nicolas-Jay Estate was founded by longtime friends Jay Boberg and Jean-Nicolas Méo, the winemaker behind Burgundy's legendary Domaine Méo-Camuzet. Their goal wasn't to recreate Burgundy in Oregon, but to bring that same respect for vineyard, place and thoughtful winemaking to the Willamette Valley.

That's a philosophy that feels very much at home at Saint Goose. 🦆

These are wines made with intention. Exceptional vineyard sites, meticulous farming, restrained winemaking and a focus on letting the character of Oregon come through in the glass. They're elegant rather than showy, complex without being overworked, and incredibly expressive of where they're grown.

We just welcomed three Nicolas-Jay wines to the shop:

🍷 Affinités Chardonnay
🍷 L'Ensemble Pinot Noir
🍷 Own-Rooted Pinot Noir

The Own-Rooted is particularly special, coming from old Willamette Valley vines planted on their own roots, while L'Ensemble brings together exceptional vineyard sites to capture a broader expression of the Willamette Valley.

If you love Burgundy, Oregon Pinot Noir, or simply wines that value place over power, this is a producer worth getting to know.

Now on the shelves at Saint Goose.🦆

🚨Tasting + Bottle Engraving with Angel's Envy!🥃Join us anytime between 4-7pm on Friday, August 28th, for a tasting + bot...
08/13/2026

🚨Tasting + Bottle Engraving with Angel's Envy!🥃

Join us anytime between 4-7pm on Friday, August 28th, for a tasting + bottle engraving event at Saint Goose!

Purchase any bottle of Angel's Envy that night and get it engraved on the spot for FREE!

Mark your calendars and we hope to see you there!

🍎📚 Back to School? How about Back to Sampling?Before you commit to a bottle, why not taste it first?At Saint Goose, ever...
08/11/2026

🍎📚 Back to School? How about Back to Sampling?

Before you commit to a bottle, why not taste it first?

At Saint Goose, every bottle with one of our Taste cards hanging from the neck is available to sample in our tasting room. Just spot the tag while you're browsing, let us know, and we'll pour you a taste in proper glassware - always a Glencairn for whiskey or the appropriate glass for the spirit.

🥃 120+ open whiskeys
🍹 100+ open bottles of tequila, rum, vodka, gin, amaro, liqueurs, and more

No tiny plastic cups. No guessing. Just the opportunity to discover something new before you bring it home.

Whether you're searching for your next everyday pour, a special bottle for your collection, or you're simply curious about a spirit you've never tried, we're here to help you taste with confidence.

Because buying a great bottle starts with a great taste.

🚨 GIVEAWAY ALERT 🚨 Greg and Katie Keeley from Larrikin Bourbon Co. are in town for a bourbon pairing dinner at 1799 Kitc...
08/07/2026

🚨 GIVEAWAY ALERT 🚨

Greg and Katie Keeley from Larrikin Bourbon Co. are in town for a bourbon pairing dinner at 1799 Kitchen & Bar Room tonight and for the Southern Whiskey Society Food & Wine Experience at The Factory at Franklin ™ tomorrow night. They stopped by Saint Goose this morning to sign all the bottles of their veteran-owned, veteran-distilled bourbons now on our shelves! 🥃

Want a chance to win tickets to tomorrow night's event? Comment KOALA and tag a friend you would take for your chance to win two general admission tickets (a $400 value)! There will be 40+ whiskey and tequila distilleries there along with food from 10 chefs! 🧑‍🍳 Doors open at 6pm on Saturday, August 8th.

Entries are open until 10am tomorrow morning when we will pick a winner. Good luck! 🤞🍀

Want to buy a signed bottle? Stop by and see us this weekend!

🚨🍹Join us for an exclusive Mixology Experience at Saint Goose on Thursday, August 20, from 6:00–7:00 PM with Sara | Somm...
08/06/2026

🚨🍹Join us for an exclusive Mixology Experience at Saint Goose on Thursday, August 20, from 6:00–7:00 PM with Sara | Somm In The City.

Together, we’ll craft a selection of fresh, seasonal cocktails while learning the techniques, tips, and tricks that make cocktails truly memorable. Whether you’re brand new to mixology or love entertaining at home, this hands-on class is all about having fun, building confidence behind the bar, and enjoying a great evening with fellow cocktail enthusiasts.

Come ready to meet new people, learn something new, and raise a glass together. We can’t wait to mix with you! 🥂

Link to purchase tickets is in our bio. 🎟️

🍷 Meet the Winemaker at Saint Goose! 🍷Join us this Saturday from 3–5 PM as we welcome Moritz Bak, founder and winemaker ...
07/31/2026

🍷 Meet the Winemaker at Saint Goose! 🍷

Join us this Saturday from 3–5 PM as we welcome Moritz Bak, founder and winemaker of RES FORTES, for a special complimentary tasting.

Crafted in the rugged hills of Roussillon, France, Res Fortes is all about making small-production wines that reflect one of France's most dramatic wine regions. Nestled in the foothills of the Pyrenees, the vineyards thrive in a challenging landscape, producing wines with incredible character, concentration, and sense of place.

This is a great opportunity to taste these distinctive wines while hearing the stories behind them directly from the person who makes them. There's nothing quite like experiencing a wine through the eyes of its winemaker.

📍 Saint Goose Wine & Spirits
🗓️ Saturday 8/1
⏰ 3:00–5:00 PM

We hope you'll stop by and raise a glass with Moritz! 🍷🇫🇷

🍷 The ultimate "cellar defender"! 🛡️🍇If you have a collection of more expensive wines waiting to age, sometimes you need...
07/24/2026

🍷 The ultimate "cellar defender"! 🛡️🍇

If you have a collection of more expensive wines waiting to age, sometimes you need to find everyday values that won't break the bank but still give you a similar experience to your pricier bottles.

When I first tasted this wine, I guessed the retail price was between $50-60 on the shelf, knowing nothing about it. To my pleasant surprise, we are able to price it at just $35, absolutely overdelivering on value. 🤯

This wine delivers all the fruit, structure, and complexity you'd expect from a wine twice its price. 🍷

📦 Purchase a mixed case of 12 bottles and receive 10% off, bringing the price to $31.50/bottle.

🔥 Buy a solid case of 12 bottles and you'll get an incredible 15% off, bringing the price down to just $29.75/bottle.

I dare you to find a better Napa Valley Cabernet at that price! 👀

2024 Loren Crossing Napa Valley Cabernet Sauvignon

🍇 95% Cabernet Sauvignon, 3% Merlot & 2% Cabernet Franc

Handpicked grapes from Napa Valley, with a large portion grown in Rutherford. Destemmed and crushed for native yeast primary fermentation in closed-top vats on the skins for 28 days. The wine was then gently pressed and racked to 30% new French oak barrels from Seguin Moreau, Boutes, Taransaud, and Nadalie for complete malolactic conversion, followed by 18 months of aging.

🍒 Driven by dark fruit including blackberry, boysenberry, black plum, and Bing cherry, layered with notes of graphite and cacao. Dense fruit, juicy acidity, and fine-grained tannins create a wine that's powerful yet polished, finishing with luxurious dark chocolate and cassis.

Address

134 2nd Avenue N
Franklin, TN
37064

Opening Hours

Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 7pm
Saturday 10am - 7pm
Sunday 1pm - 4pm

Telephone

+16154687935

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