09/01/2026
🥃🍂 BEYOND THE BARREL: A FALL COCKTAIL CLASS
SEPTEMBER 9TH | 6PM🍂🥃
Bourbon, rum, warm spice, toasted oak… fall is almost here, and we’re ready to drink accordingly. 🍁
Join Sommelier & Mixologist Sara Jimenez for a hands-on cocktail class exploring the rich, complex world of barrel-aged spirits.
We’ll dive into how time in the barrel transforms flavor, aroma, and texture, then put that knowledge to work mixing cocktails that showcase just how versatile brown spirits can be. 🍹✨
Think vanilla, caramel, baking spice, toasted oak, and all those cozy flavors that make us ready for cooler weather. 🥃🍂
Come ready to mix, sip, learn, and shake your way into fall while discovering a whole new appreciation for what happens beyond the barrel.
🎟️ Space is limited, so grab your tickets and join us at Saint Goose! Tickets are available by clicking the link in our bio.