Thisisavocado_

Thisisavocado_ always making a mess in the kitchen
salvadoreña 🇸🇻 y guatemalteca 🇬🇹
los angeles, ca.

04/26/2026

📍: THE MOO KBBQ | SANTA MONICA, CA

04/20/2026

Comment RECIPE and I’ll send you the recipe link! Don’t forget to like and save this post so you can come back and make it this week!

CREAMY JALAPEÑO SERRANO SALSA 🔥

The easy salsa that goes on everything!

Jalapeños and serranos fried low and slow in oil with onion and garlic until cooked through and blistered, then blended with that same oil until completely smooth and creamy. The oil is what gives this salsa that creamy texture that makes it different from a regular salsa verde and so insanely addicting.

Adjust the chiles to your heat level and put it on your tacos, have it with chips or pair it with grilled proteins!

It’s ready in under 20 minutes and keeps in the fridge all week so it’s the perfect recipe to make at the beginning of the week or on weekends.

Head to thisisavocado.com for the full recipe!

04/16/2026

📍: JADE, BEVERLY HILLS 🥢✨

This place is such a vibe and I already can’t wait to go back!
beverlyhills is so cozy inside and they even have live music some nights which takes the experience to a whole other level.

Everything we ordered was insanely delicious, but you definitely can’t leave without ordering the cucumber salad and DIY handroll platter!

The handroll platter is especially is so fun, there’s something about building your own that makes the whole dinner feel like an experience rather than just a meal.

Perfect for date night, you need to add this one to your list! 🤍

04/15/2026

Comment RECIPE and I’ll send you the recipe link! Don’t forget to like and save this post so you can come back and make a batch of this deliciousness!

TOASTED COCONUT MATCHA HORCHATA 🥥🍵✨

I made this recipe as part of my series and this one is honestly one of my favorites!

Homemade toasted coconut horchata: rice and toasted coconut soaked, blended, and strained into the creamiest, most delicious horchata you’ve ever had - then topped with a layer of frothy matcha that floats right on top for the most beautiful layered drink.

The color contrast alone is super stunning and the flavor combination is a 12/10!!

Click the link in my bio for the full recipe!

04/13/2026

Comment RECIPE and I’ll send you the recipe link! Don’t forget to like and save this post so you can come back and make it this week!

PUPUSAS REVUELTAS DE POLLO 🫓🔥

Pupusas revueltas but make it chicken and I promise you won’t miss the pork!

These are loaded with a slow-cooked chicken chicharrón filling, skin-on chicken thighs rendered down with tomatoes, bell peppers, onion, garlic, and spices, then blended into a thick paste and mixed with refried beans and two cheeses. All stuffed inside masa and cooked on the comal until golden and lightly charred 🤤

If you don’t eat pork or just want a lighter twist on the classic revueltas, this one is for you! And don’t forget to serve these with curtido and salsa 😉

Head to thisisavocado.com for the full recipe!

04/09/2026

📍: DURANGO COCINA, RANCHO CUCAMONGA
cocina has the most beautiful ambiance and the food and drinks are so insanely delicious.

Here’s everything I’d recommend:

Luna de Lychee cocktail
Yellowtail crudo
Menonita fried balls
Slow-roasted bone-in short ribs

If you’re in the IE and looking for a spot that feels elevated and has amazing food, add this one to your list!

Address

Los Angeles, CA

Website

Alerts

Be the first to know and let us send you an email when Thisisavocado_ posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Thisisavocado_:

Shortcuts

Featured

Share

Category