03/21/2026
Major spring Restock March 25th!
π·π BIG SPRING STOCK-UP STARTS WEDNESDAY, 3/25 at 8:00 AM! ππ·
Weβre excited to announce a major early spring restock coming to ALL Produce Rt. 560 Farm Market starting Wednesday, March 25 at 8:00 AM!
Weβve got a great mix of fresh produce, local favorites, and carefully sourced early-season items coming in β including a strawberry presale opportunity you wonβt want to miss! ππ
Weβre working hard to bring more variety to the community earlier in the season. While not everything is grown by us this time of year, weβre committed to offering a strong selection of quality items to help fill the gap until our local season really gets rolling.
π Available Starting Wednesday, 3/25 at 8 AM:
β’ π¨ Go Go Gelato β 15+ Flavors
β’ π± Harvest House DCL Microgreens
β’ π₯ Fresh Local LG/XL Eggs
β’ π Florida Fresh Strawberries
β’ π
Florida Fresh Purple Tomatoes
β’ π₯ Florida Fresh Red Chef Potatoes
β’ π Sweet Potatoes
β’ π
Canada Red Tomatoes
β’ π PA Fuji Apples
β’ π PA Gala Apples
β’ π PA Honeycrisp Apples
β’ π₯ Carrots
β’ π Bananas
β’ π₯« ALL Produce Canned Goods β 20+ items!
π Spring Kick-Off Strawberry Presale
Weβre also offering Florida Fresh Strawberry flats by preorder!
π $26 per flat (8 one-pound containers)
Presale details:
β’ Comment to reserve
β’ Prepayment required to confirm
β’ Orders must be paid by Monday, 3/23 at 8:00 AM
β’ Pickup begins Wednesday, 3/25 at 8:00 AM or after
πΏ Greenhouse & DCL Update
Weβre also planning to open ALL Produce & Greenhouse and ALL Produce - DCL Gelato & Produce on April 1st for a soft Easter special opening! π£πΈ
Weβll have some Easter flowers and early cold-loving plants available as we ease into the season, with the majority of Easter flowers arriving the morning of April 3rd.
π ALL Produce β Rt. 560 Farm Market
8602 Gorman Rd, Oakland, MD
π Open Daily | Self-Serve | 8 AM β 8 PM
π³ Cash, Credit/Debit, Apple Pay, & Contactless Pay Accepted
Please help us spread the word and share the good news!
Weβre excited for spring and thankful for the opportunity to bring more fresh food, local goods, gelato, and early-season offerings to the community. π