08/19/2026
Summer cooking is at its best when it’s simple. Keep our Stripes Olive Oil Collection™ nestled on the countertop, and let them drizzle their way onto everything you’re cooking, serving, and sharing all week long:
☀️ Monday: Start fresh! Drizzle a tin of our Organic Lemon Olive Oil over a bright summer salad with tomatoes, cucumbers, fresh herbs, and flaky sea salt for an effortless start to the week.
☀️ Tuesday: Turn up the heat. Give tacos, grilled corn, avocado, or a simple grain bowl a bright, spicy finish with Organic Chili Lime Olive Oil or Organic Jalapeño Olive Oil.
☀️ Wednesday: Take dinner outside. Fire up the grill and finish vegetables, chicken, or fish with Organic Garlic Olive Oil. Add a loaf of crusty bread and a chilled bottle of wine, and dinner is served.
☀️ Thursday: Host an Aperitivo Hour. Invite a few friends over, and keep things simple! Pour Organic Rosemary Olive Oil into a shallow dish for dipping alongside warmed bread, olives, and cheese.
☀️ Friday: Enjoy pasta on the patio. Toss warm pasta with peak-season tomatoes, parmesan, and a generous drizzle of Organic Basil Olive Oil. Bring the whole bowl outside, and let everyone help themselves.