We discovered the culinary possibilities and nutritional benefits of dates and date syrup when our family relocated from the US to the Middle East for a season. The caramel-like fruit was everywhere from coffee shops, cafes, health clubs, hotels and even boutiques. We started using date syrup in our household and it was a great source of magnesium, potassium and other minerals for our family. We f
ell in love with the unique date varieties and one-of-a kind date syrup prolific in the Middle East. However, it was impossible to find these high-quality, distinctive dates the US, so we did what anyone else would do - deep dive into the date business! We launched Date Lady in 2012 to introduce these exciting new products to the American specialty food market.