10/12/2026
I made basil salt with the last of my basil this year so it didn't go to waste. I've tried freezing it in the past and just not a fan. This basil salt is amazing! Kept its beautiful fresh green color and the flavor is out of this world.
Welcome to my homestead! See my successes, failures, comic relief & personal side of the things I do.
Stevens Point, WI
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