Flying B Bar Ranch

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Flying B Bar Ranch Flying B Bar Ranch raises Grass Fed Grass Finished Beef and Lamb, Natural Heritage Pork, and Pasture-Raised Chicken using regenerative ranching practices.

Shipped direct from our ranch to your table. Flying B Bar Ranch produces 100% Grassfed beef with no hormones, steroids or antibiotics focused on holistic, low stress, ethical humane ranching practices. The Flying B Bar is one of only a very few American Grassfed Association certified Grassfed beef producers in Colorado. Our focus on animal welfare and humane treatment is at the very top of our values and we practice it every day. Our cattle are raised at the ranch 40 miles east of Denver grazing on the lush green grass of the Kiowa creek bottom free from any chemicals or herbicides. In the winter our cattle are fed only alfalfa and sorghum/Sudan grass that we planted, tended, swathed and baled ourselves here at the ranch. Our cattle are Black Angus and Wagyu/Black Angus crosses. Wagyu is the breed that produces the famous Kobe Beef. When its time to go to slaughter we work with only the best and that is one of the only two Animal Welfare Approved Slaughter facilities in Colorado. This guarantees that our slaughter process is in keeping with our philosophies of respect for the animals and humane treatment. We know you care about the foods you provide for your family, and we share that concern. That’s why we are so passionate about what we do, and why we want to share it with other folks who have the same priority for healthy, local, sustainable, family farm provided Grassfed beef. Give us a try, you won’t regret it! Check out the health benefits of our Grassfed beef. We’re taking orders now! Check out our online store at www.flyingbbar.com. We’re priced fairly, right in the middle of the pack. You won’t find grassfed beef raised with the attention to animal treatment anywhere for prices close to ours. We are a certified American Grassfed Association Producer, this is the only way you can know you are getting true certified grassfed beef, processing only the finest animals, and meeting the standards of the AGA. Check out our website for more information about who we are, why we do what we do, and how we do it, and then fire up the grill! Thanks, Brad and Margaret Buchanan. Flying B Bar Ranch, Brad and Margaret Buchanan, 7300 Yulle Road, Strasburg CO 80136. (303) 887-9735. E-mail: [email protected]. Website: http://www.FlyingBBar.com and http://www.facebook.com/flyingbbar

10/20/2026

Living on the ranch for two decades has given us ample time to learn the cadence and rhythm of the seasons here. One of our favorite fall rituals is the migration South of the Sandhill Cranes. They are typically high-altitude fliers and you can usually hear them well before you see them. We just love their sound flying overhead. It says “winter is coming”.

The Steak & Ground Beef Sale Is HereBig savings on beef raised to a higher standard.Our single animal source Ground Beef...
10/18/2026

The Steak & Ground Beef Sale Is Here

Big savings on beef raised to a higher standard.

Our single animal source Ground Beef is just $11.99/lb, Bone-In Rib Steaks are 20% OFF, and we’ve marked down several more items across the site!

100% Grass Fed Grass Finished. Beautiful marbling. Rich, natural flavor.

Quality without compromise.

Shop the sale while supplies last!

https://shopflyingbbar.com

Some early mornings are for moving cattle and fixing fence, some are for getting the equipment that keeps your products ...
10/14/2026

Some early mornings are for moving cattle and fixing fence, some are for getting the equipment that keeps your products moving safely, repaired and maintained!

10/14/2026
10/10/2026

Want to see what’s really happening beneath the soil during fall seeding? 🌱 Garrett takes us along to show what’s going in the ground and checks the furrow to see how the drill and new seed firmers are improving seed-to-soil contact.

Small adjustments like these can help improve emergence and build a stronger stand for the season ahead.

Most people know our cattle through the cuts of beef that end up on their table. But there is a lot more to an animal th...
10/09/2026

Most people know our cattle through the cuts of beef that end up on their table. But there is a lot more to an animal than steaks and roasts.

The bones from our cattle still have value, and we believe in making thoughtful use of as much of the animal as possible. That is where our friends .broth come in.

Bones from Flying B Bar cattle make their way to Boulder Broth, where they are slowly turned into their finished Beef Bone Broth. Then that broth comes full circle, back to us, where we can now offer it directly to our customers.

Our cattle. Their craft. Back to your table.

Two Colorado businesses working together to make better use of the whole animal.

10/08/2026

A little ranch work ASMR 🔊

Garrett’s busy cutting and prepping pipe for a ton of new H braces. Lots of measuring, marking, cutting and clanging before these pieces become the braces that keep our fences standing strong for years to come.

Sometimes the sounds of a good day’s work are all you need.

These seedlings are just getting started, but their roots are already hard at work. That “fuzzy dirt” is sticking to tho...
10/06/2026

These seedlings are just getting started, but their roots are already hard at work. That “fuzzy dirt” is sticking to thousands of tiny root hairs that help the plant absorb water and nutrients from the soil. 🌱

Before there were cattle at Flying B Bar Ranch, there were bees.For more than 35 years, Brad has kept bees and harvested...
09/28/2026

Before there were cattle at Flying B Bar Ranch, there were bees.

For more than 35 years, Brad has kept bees and harvested honey. Long before the Buchanans moved to Strasburg, Brad raised bees first in the foothills and then in Denver, with beehives built into the roof of our garage, their entrances open to the neighborhood gardens around us.

When we purchased the ranch in 2006, the bees came with us.

A little later, when cattle became part of the ranch, we needed something every cattle operation in Colorado needs: our own registered brand. Coming up with one sounds simple until you realize it has to be completely unique and approved by the Colorado Brand Board.

Iteration after iteration, Brad finally landed on it.

A capital B for Buchanan and the bees.
Wings inspired by the bees.
A bar underneath.

Flying B Bar.

The bees were here before the cattle, before the brand, and before Flying B Bar Ranch became what it is today.

Pigs love a good mud hole for more than just fun 🐷💦 Mud helps them cool off, protects their skin from the sun and bugs, ...
09/23/2026

Pigs love a good mud hole for more than just fun 🐷💦 Mud helps them cool off, protects their skin from the sun and bugs, and gives them a perfect place to relax.

Address

7300 Yulle Road
Strasburg, CO
80136

Opening Hours

Wednesday 9am - 12pm
Friday 12pm - 5pm

Telephone

+17204459870

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