Morgan Ranch OK

Morgan Ranch OK Woman and veteran owned Murray Grey beef cattle operation in Stroud, Oklahoma We are Corbin and Courtney Morgan, first generation ranchers in Central Oklahoma.

On our land, we hope to provide our customers with healthy, nourishing and mouth water beef and poultry products. We want to offer our family only the best, are you ready to join the Morgan family? Morgan Land and Cattle LLC d.b.a. Morgan Ranch

08/29/2026

Friends and Family VS Goods and Services

PayPal and Venmo are owned by the same company. We offer both as a way to pay for your purchases as a way to bypass processing fees. Bypassing those fees means we get to keep our prices down and avoid extraneous charges for both parties.
With new customers, I understand the need for the insurance. That said, when you choose the G&S option, we lose 3% at minimum that we didn’t budget for. The 20 lbs bundle for $150 minus the fee, means we lose a full pound of ground beef worth of money. A half cow deposit loses almost $25. It might not seem like much but it adds up over time.
All of that to say, if you’d like the insurance of the G&S, it will be on the customer to cover the fee. There are no hard feelings, it is your hard earned money and you deserve to protect it. But because it is optional, we will not cover it on our end. We will add it to your order amount if you’d like to have that security.

Come see us at the Broadway Garage Antiques & Farmers Market today! We have a slim picking of cuts but we have beef!
08/29/2026

Come see us at the Broadway Garage Antiques & Farmers Market today! We have a slim picking of cuts but we have beef!

Going into the weekend: we have this available. Our ground beef stock is LOW. Our bulk orders are filling fast, the only...
08/28/2026

Going into the weekend: we have this available. Our ground beef stock is LOW.
Our bulk orders are filling fast, the only way to hold your steer is to place a deposit.
Questions about bulk? See our pinned FAQ (the picture of Corbin in a sombrero for his birthday.
Questions about delivery? See our other pinned FAQ (the one with the full price list.
Our steer goes to butcher on Sunday which means we will be restocking the week of the week of the 14th. We can take preorders!

A cattle producer is only as good as their butcher. We have tried a handful but we keep coming back to One Sixty Process...
08/27/2026

A cattle producer is only as good as their butcher. We have tried a handful but we keep coming back to One Sixty Processing.
Something gets messed up? Fixed. I forget something? The OWNER is willing to drive and meet me somewhere. The entire staff probably knows me by now with how much I call them.
I texted Allie this morning, absolutely stressed and crashing out. This wonderful woman got me a coffee and a muffin because she felt like I needed a sweet treat.
Was today’s meltdown a negative? Absolutely not, the support you guys have given us this week has been overwhelming in the best way possible. You all literally crashed our website.
If you’re ever in Shawnee, pop in and give them a visit. They offer all sort of meat in their market as well as sauces and rubs. Need a USDA butcher? They come with our highest recommendation.

Nothing, and I mean NOTHING, is better than Morgan Ranch beef mixed with Midway Farms mild breakfast sausage into a HUGE...
08/27/2026

Nothing, and I mean NOTHING, is better than Morgan Ranch beef mixed with Midway Farms mild breakfast sausage into a HUGE burger🤤

You guys are cleaning us out😅 this is what we have left in our freezer. We also have a half pound of fajita mix and two ...
08/26/2026

You guys are cleaning us out😅 this is what we have left in our freezer. We also have a half pound of fajita mix and two packs of stew meat (and of course a full separate freezer of ground beef)!
Tulsa delivery orders close today at 6pm.
We will be at the Broadway Garage Antiques & Farmers Market in Prague this weekend from 8-12. If you’d like to set up a pick up order for Saturday, let us know by Friday at 6pm. If you are interested in a ground beef bundle to pick up, you must tell us before the market. We do not bring enough to accommodate the bundle orders on site.
Our next steer goes to the butcher on Sunday so we will be restocked in the next three weeks. Pre orders are open if you’d like to guarantee a cut!

We are getting swamped with tags and comments AND WE LOVE IT!!! However, facebook has me in jail until September 18th, s...
08/26/2026

We are getting swamped with tags and comments AND WE LOVE IT!!! However, facebook has me in jail until September 18th, so I can’t comment back on the business page or my personal. I am not ignoring the tags and comments, i promise and they are SO appreciated. Just please don’t get mad that the only thing I can do is like your comment😭

***updated availability***Have you thought about buying a quarter, half, or whole steer? The end of year is approaching ...
08/25/2026

***updated availability***
Have you thought about buying a quarter, half, or whole steer?
The end of year is approaching fast and spots are filling!
Quarters are house cuts; you'll be getting steaks cut to 1.5" (you will get boneless ribeyes, filets, NY strips, sirloins), ground is 80/20, and roasts are 2-3 lbs each (chucks and rumps). You'll also get stew meat and fajita strips in one pound vacuum sealed packs.
Halves and wholes are fully customizable; you’ll get a cut sheet that we are more than happy to walk you through.

We charge $7 per pound based on hanging weight. Our typical steers are 1,100-1,300 pounds. Average conversion is about 60% which means a whole steer will run you about $4,620 to $5,460.
That $7 per pound will include you beef, your butcher costs, and home delivery within 100 miles of the ranch. Most everything is included in your butcher costs unless you prefer vacuum sealing your ground beef, want beef bacon, beef sticks, or single steak packs. The upcharges would be on the customer to cover.

Turn around is typically 2-3 weeks. Our butcher does a minimum 14 day dry age on all beef. They are also a USDA inspected facility.

Our steers are grain finished. They live the majority of their lives on grass and then brought in for a 90 day finish. There are no added steroids, antibiotics, or artificial growth hormones.

We require a deposit to hold your spot; $250 for a quarter, $500 for a half, and $1,000 for a whole steer.

Weekly Reminder: Orders are due for OKC deliveries tomorrow, Monday, by 6PMOrders are due for Tulsa deliveries by Wednes...
08/23/2026

Weekly Reminder:
Orders are due for OKC deliveries tomorrow, Monday, by 6PM
Orders are due for Tulsa deliveries by Wednesday, at 6PM
We will be set up at the Broadway Garage Antiques & Farmers Market in Prague on Saturday! Come by and say "hi" and shop some amazing local producers!

Address

Stroud, OK
74079

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+15392606924

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