HospitalityHub

06/10/2026

| Commercial dishwashers

A commercial dishwasher can cost less to buy but more to run.

Sydney Water’s business water costs rose 7.6% in July, so even small differences in water use can add up in a busy kitchen.

Compare water and energy use per rack to see whether lower running costs could justify a higher purchase price.

Capacity matters too. Check how many racks it can wash per hour so staff aren’t left waiting for clean dishes during service.

Submit your needs through HospitalityHub to receive up to three quotes from verified Australian suppliers and explore finance to spread the purchase cost.

Get started at HospitalityHub.

29/09/2026

Two fitout quotes can cover very different jobs, even when the total looks similar.

For a bar, look closely at what's included behind the counter: plumbing, drainage, glass washing, refrigeration and power.

For a restaurant, check the kitchen scope. Extraction, gas, grease management and fire protection can change the cost considerably.

For a hotel, check the cost per room and how the work will be staged. A small difference per room adds up, and rooms taken out of service affect revenue.

Ask each provider to break down what's included, so you can easily see what you're paying for and what's still missing.

Not sure what your scope should include in 2026? Our guide covers the new building code, current fitout costs and the equipment decisions to make early. Link in comments.

23/09/2026

- Q3 2026

Hospitality equipment has to earn its place.

Award minimum wages rose 4.75% from July. Road freight transport prices climbed 15.5% in the June quarter, while the cash rate held at 4.35% in August.

For a venue replacing an oven, fridge or dishwasher, those costs sit around the purchase: getting the machine on site, paying for it, and staffing the service it needs to handle.

That puts more weight on how equipment performs once it is installed. A dishwasher needs to keep up with the rush. An oven needs to handle the menu and volume. A fridge draws power every day it runs.

Our Q3 breakdown looks at the changes affecting those decisions.

Read the full article, link in comments.

15/09/2026

What if your customers could browse, get quotes and finance your equipment - all from one digital Storefront?

HospitalityHub Storefronts give suppliers a simple way to showcase their equipment and solutions while making it easier for customers to take the next step.

Activate your Storefront, add your products and give customers a better way to explore what you offer - with finance options integrated into the buying journey.

In this short video, we show you how a HospitalityHub Storefront works and how it connects into the broader HospitalityHub Marketplace.

For suppliers, it’s a smart way to showcase and sell.

For buyers, it’s an easier way to find, compare and finance the equipment they need.

🎥 Watch the video to see how it works.

https://www.youtube.com/watch?v=izFHUuRanvE

Tips, tricks and best practices to target the right buyers, manage ...

25/08/2026

✅

A used commercial fridge can cost less upfront. But one major repair, higher electricity use or spoiled stock can quickly wipe out that saving.

A new fridge costs more, but for equipment that protects valuable stock and runs every day, warranty coverage, predictable servicing and better energy efficiency can reduce the unknowns.

But commercial refrigeration is expensive, and for many venues, a used model is the only option that fits the budget. If new is the better fit, equipment finance can spread the cost and make that added security more affordable.

HospitalityHub makes it easier to weigh up your options.

Submit your needs to receive up to three quotes from verified Australian suppliers and finance options from 60+ lenders, helping you choose the commercial fridge that best suits your venue. 🔍

Because the right fridge is one your business can afford to buy and rely on every day.

Link in comments.

18/08/2026

Another month, another round of five-star reviews ⭐⭐⭐⭐⭐

Hospitality solutions can be a big investment. Venue operators should not have to become experts or spend days searching for suppliers just to find the right solution.

That’s where HospitalityHub makes the difference.

Tell us what your venue needs, and our team will take it from there. We pass your request to verified Australian suppliers who match you with the right solutions, and provide you with up to three quotes 🔎

Our latest reviews show what that means for buyers:

✅ Solid supplier contacts with no searching around
✅ Multiple quotes from one request for club and venue needs
✅ Contact the next day with all the information requested
✅ Specific equipment, right down to a new glass washer, sorted simply

Thank you to every buyer who trusted HospitalityHub and shared their experience, and to our suppliers for helping make sourcing simpler for Australian venues ❤️

11/08/2026

📊

Inflation has eased. So why are costs still so high?

The latest ABS figures show headline inflation fell from 4.0% to 3.8% in the year to June. Headline inflation tracks price changes across a broad range of goods and services, including costs that can move sharply, such as fuel.

Lower fuel prices helped bring the headline figure down. But underlying inflation, which removes larger short-term price movements to show the broader trend, remained at 3.6%.

In simple terms: prices are still rising, just more slowly.

For hospitality operators, wages, ingredients and utilities remain expensive. While these costs can be difficult to control, the right cleaning equipment can help venues:

Complete cleaning tasks faster
Reduce repetitive manual work
Use labour, water and chemicals more efficiently

Need a more efficient cleaning setup? HospitalityHub helps you compare equipment, receive up to three supplier quotes and explore finance options through one simple enquiry.

04/08/2026

! ❤️

When commercial laundry equipment cannot keep up, the impact is felt across the operation: slower room turnover, extra staff time and less certainty around linen availability.

HospitalityHub is growing its supplier network to give hospitality operators more relevant options in one place. Richard Jay has joined the marketplace, supplying commercial laundry, warewashing and chemical dispensing solutions, including washers, dryers, ironers and dishwashing equipment, with installation and servicing support.

Looking to upgrade your laundry or warewashing setup? Check out Richard Jay on HospitalityHub and compare verified supplier options. Link in comments.

28/07/2026

After submitting an equipment quote request, buyers can still have questions.

What price range should they expect? Which part of their configuration affects the price most? How could the purchase be funded?

That is where Izzy comes in.

Watch our AI buyer assistant use the details already provided by the buyer to give them an indicative price estimate and answer questions specific to their requirements.

In this HospitalityHub call, the buyer requested a commercial fridge with separate sections for meat and drinks and asked which part of that configuration affected the price most. Izzy explained the reasoning behind the estimate, rather than simply providing a figure.

She can also explain relevant EasyAsset Finance solutions if the buyer wants to explore how the purchase could be funded in the same conversation.

It is a faster first step, backed by the human support buyers need as their enquiry progresses.

21/07/2026

You know what your venue needs to achieve. Finding the right equipment, supplier and quote is the hard part.

Every supplier carries a different range. Quotes arrive with different specifications, inclusions, lead times and prices. Unless you already know exactly what you are after, comparing them means having the same conversation over and over, supplier by supplier.

That’s where HospitalityHub comes in.

Submit one enquiry describing what you need.

From there, we provide up to three relevant quotes based on what you need, so you can compare equipment, suppliers and finance options side by side without chasing suppliers yourself.

Whether you’re replacing equipment, increasing capacity or setting up a new operation, we make finding the right fit simpler. ❤️

Tell us what you need and compare up to three hospitality equipment quotes. Free for buyers, no obligation. Link in comments.