Stan's Custom Meat Cutting

Stan's Custom Meat Cutting A local BC Peace Region butcher shop providing quality meat cutting services.

What a fun day! These young gentlemen were an absolute pleasure to teach. They each were tasked with taking a whole pork...
09/27/2026

What a fun day!

These young gentlemen were an absolute pleasure to teach. They each were tasked with taking a whole pork leg, and turning it into Leg Roasts, Steaks, Cutlets, and Ground. They all did a great job, and there was not a single finger nicked!

We finished out the afternoon with a little taste test of the final product around the campfire!

Also a huge shoutout to our friends at the BC Conservation Officer Service for popping by and chatting with the crew!

IMPORTANT PSAPLEASE STOP USING CHEESECLOTH AS GAMEBAGS!!!!We are 1 day into season, and have already refused 2 animals d...
09/02/2026

IMPORTANT PSA

PLEASE STOP USING CHEESECLOTH AS GAMEBAGS!!!!

We are 1 day into season, and have already refused 2 animals due to an abundance of fly eggs on/in the meat. In both cases, the hunters used cheesecloth as gamebags. While this does help prevent coarse debris from getting on your meat, flies are still able to lay their eggs THROUGH the cloth fibers!!

We understand that high quality game bags are more expensive, but unless it is to cold for the flies, or you have immediate access to cold storage, don't use cheesecloth! We hate refusing carcasses, but we cannot take on the risk associated with animals that arrive in that state!

*this is not our photo , but the carcasses we saw were WAY worse than the one pictured here*

From field to table, one cut at a time. 🔪*Update 2 Spots Left*Meat Cutting 101 is coming to Wyld Explorers — a full day ...
08/27/2026

From field to table, one cut at a time. 🔪
*Update 2 Spots Left*

Meat Cutting 101 is coming to Wyld Explorers — a full day of learning butchery with Stan's Custom Meat Cutting. Your kid works a real pork leg, learns every cut, and brings it all home (bring a cooler for pickup!).

📅 Sept 26 | 11:00 AM–5:00 PM | Charlie Lake, BC 🎯 Ages 12–16 | $200

https://peakwyldco.ca/meat-cutting-101-wyld-explorers/

What's Included?
One whole bone-in pork leg per student
All tools and equipment (knives, sharpening steel, cutting boards, etc.)
Hands-on training in:
Seaming the muscles
Roast tying
Cutting pork steaks
Grinding burger
Cutting minute steaks and cutlets

All the cuts they make — packaged and ready to go home! 🫶

A locally made dinner at the end of the day to celebrate a job well done!

In Partnership with Stan's Custom Meat Cutting

You can tell a lot about a butcher by how they teach. Stan's approach is hands-on, patient, and rooted in doing things the right way — not the fast way. Every cut is deliberate. Every lesson starts with respect for the animal and the meal it's about to become. That's the kind of craftsmanship you only get from someone who's spent years standing at the block, not reading about it.

It's the same ethos we build Peak Wyld Co. around: skills that are earned through practice, not shortcuts. Partnering with a local butcher shop means our Wyld Explorers aren't just learning technique — they're learning it from someone who lives it every day, in our own community.

We can't wait to work with local butchers like Stan. This is exactly the kind of partnership that keeps these skills alive in northern BC — passed hand to hand, not lost to convenience.

Stan's Custom Meat Cutting

The art of finishing beef well is one that takes time, patience, and a knowledge and attention given to not just the bre...
08/06/2026

The art of finishing beef well is one that takes time, patience, and a knowledge and attention given to not just the breed, but also your specific animal!

This year, we decided to give a cash bonus for the carcass that was finished the best out of the ones that we processed. I was not so much interested in the carcass size, as much as the over all finish of each individual carcass. I wanted great marbling without excessive exterior fat.

This year's best beef carcass bonus went to Skylar Wiebe who did an absolutely phenomenal job of finishing her steer! With a Grade of a high AAA Y1, this beef is going to make some amazing table fare!

CLOSEDWe will be closed Friday August 7 - Thursday August 13th to allow our crew to catch their breath from the 4-H anim...
08/03/2026

CLOSED

We will be closed Friday August 7 - Thursday August 13th to allow our crew to catch their breath from the 4-H animals, and gear up for the main hunting seasons to open!

A couple of friendly reminders to all of our hunting friends!
1. You MUST have your fully canceled species tag with you to drop off!

2. You MUST have the head with you at the time of drop-off AND have evidence of s*x attached to the carcass. (Both cows/does and bulls)

3. Be prepared, and take your time in the field. Great meat care starts the minute the animal is harvested!

But most of all have fun, stay safe, and we look forward to seeing you all soon!!

How would you like to have a few of these bad boys in your deep freeze? We are almost sold out of our 2026 4-H beef!!!We...
07/30/2026

How would you like to have a few of these bad boys in your deep freeze?

We are almost sold out of our 2026 4-H beef!!!

We have: 1 - 410lb (Hanging weight) side (the pair to the one pictured) left with a price tag of $3964.40 out the door.
(❎️SOLD❎️)1 - 172.5lb (hanging weight) Mixed Quarter for a price out the door of $1669.38.

Cuts include: T-bone stk, Prime rib stk, Round stk, Sirloin Stk, Flat Iron Stk, Rump Rst, Chuck Rst, Cross-Rib Rst, Stew, Stirfry, Ribs, Lean Ground, Minute Steak, Soup&Dog Bones.

Somebody finally made it out of his teens! 😂Happy birthday Turel Peters! We sure appreciate your hard work and dedicatio...
07/29/2026

Somebody finally made it out of his teens! 😂

Happy birthday Turel Peters! We sure appreciate your hard work and dedication.

PS. He loves birthday messages.......🤫

💥💥💥💥BUDGET BOX BLOWOUT!!!!💥💥💥💥It's the time of the year where we organize the freezer, and clear out any remaining retai...
07/14/2026

💥💥💥💥BUDGET BOX BLOWOUT!!!!💥💥💥💥

It's the time of the year where we organize the freezer, and clear out any remaining retail stock from the past year! If your were waiting for a chance to fill the freezer and get a great deal at the same time, NOW IS YOUR CHANCE!!!

We have 7- 50lb Budget Boxes packed and ready for pickup! They include a combination of:

~35lbs Assorted beef cuts/ground
Breakfast Sausage
Bacon
Honey Garlic Pepperoni
Cheddar Pepperoni
Honey Garlic Jerky
Teriyaki Maple Jerky
Cracked Pepper Jerky
Baby back Ribs

All of this for a whopping $500 (~$700+ Retail value)

Give us a call or swing by the shop to grab you box before they are all gone!

Pickup during buisness hours: Monday - Friday 8am-5pm

Another great year at the North Peace 4-H sale! We will have some beef available in the next few weeks! If you are looki...
07/06/2026

Another great year at the North Peace 4-H sale!

We will have some beef available in the next few weeks! If you are looking for a full side, quarter, or something a bit smaller, shoot us a message! Once it's gone you'll have to wait a whole year for another chance!

🍀

We're all set up and ready to go!! Come see us upstairs and grab some goodies and say hi!
04/11/2026

We're all set up and ready to go!!

Come see us upstairs and grab some goodies and say hi!

Address

13447 BC-29
Charlie Lake, BC
V0C1H0

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+12502635875

Website

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