10/29/2026
Oct 29th. We are down to the last varieties of pumpkins but we still have some cute ones. Do you carve your pumpkin or just leave it on your porch whole to bake with after Halloween?
Tip. Freeze your pumpkin purée to use at Christmas for those pies. Just cook, cool, and bag and freeze in pie sized portions.
Open 9am-6pm until Halloween
Open 9am-5pm starting in November.