Cooking With Love Daily

Cooking With Love Daily Food blogger, cookbook author. Sharing my recipes and those of foodie friends. Join the culinary jour 🥰

08/22/2026

Baked Zucchini Chips

Ingredients:
2 medium zucchinis
2 tablespoons olive oil
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup grated Parmesan cheese (optional)

08/21/2026

Zucchini Garlic Bites

Ingredients:
1 cup grated zucchini (squeeze out excess moisture)
1 large egg
¼ cup grated Parmesan cheese
¼ cup breadcrumbs (plain or Italian-style)
2 cloves garlic, minced
2 tbsp chopped parsley (or 1 tsp dried)
¼ tsp salt
¼ tsp black pepper
Optional: ¼ tsp onion powder or Italian seasoning

08/21/2026

Oven Baked Zucchini and Cheese

Ingredients:
4 medium zucchinis, sliced into rounds
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup breadcrumbs
2 tablespoons olive oil
1 clove garlic, minced
1 teaspoon dried oregano
Salt and pepper to taste
Fresh basil for garnish (optional)

08/21/2026

Zucchini Hamburger Casserole

Ingredients
1 pound ground beef
1 cup onion, chopped
6 cups zucchini, sliced
2 tablespoons olive oil
12 ounces herb-flavored stuffing mix
1/2 cup butter
1 cup carrots, shredded
1 cup sour cream
1 (10.5-ounce) can cream of celery soup
1 (10.5-ounce) can cream of onion soup
1 1/2 cups Italian blend cheese, shredded

08/21/2026

Zucchini Patties

Ingredients:
2 cups grated zucchini
2 eggs, beaten
¼ cup chopped onion
½ cup all-purpose flour
½ cup grated Parmesan cheese
½ cup shredded Mozzarella cheese
Salt to taste
2 Tablespoons vegetable oil

08/21/2026

Shredded Zucchini Casserole

Ingredients:
8 cups coarsely shredded zucchini (about 4–5 medium zucchini)
1/2 teaspoon salt
1 tablespoon olive oil
1 cup finely chopped onion
4 cloves garlic, minced
4 large eggs
1/2 teaspoon freshly ground black pepper
1 1/2 cups shredded mozzarella cheese
1 1/2 cups shredded sharp Cheddar cheese
3/4 cup grated Parmesan cheese, divided
2/3 cup Italian seasoned panko breadcrumbs
3 tablespoons butter, melted
Chopped chives, to taste, for garnish

08/21/2026

Parmesan Zucchini Fries

Ingredients:
2 medium zucchinis
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 large eggs
1 tablespoon olive oil
Cooking spray

08/20/2026

Baked Zucchini and Tomato Gratin

Ingredients:
4 medium zucchinis, thinly sliced
4 medium tomatoes, thinly sliced
1 cup grated Parmesan cheese
1 cup breadcrumbs
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
Salt and pepper to taste
Fresh basil leaves for garnish

08/20/2026

Mediterranean Chicken Zucchini Bake

Ingredients
4 boneless, skinless chicken breasts
2 medium zucchinis, sliced
1 cup cherry tomatoes, halved
1/2 cup Kalamata olives, pitted
1/4 cup feta cheese, crumbled
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon paprika
Salt and pepper, to taste
2 tablespoons olive oil
Fresh parsley, chopped (for garnish)

08/20/2026

Pineapple Jalapeño Cream Cheese Holiday Bomb

Ingredients
1 large pineapple
8 oz cream cheese, softened
1/2 cup jalapeños, finely chopped (seeds removed for less heat)
1/4 cup green onions, chopped
1/4 cup cilantro, chopped
1 tablespoon lime juice
1 teaspoon garlic powder
Salt and pepper to taste
Tortilla chips or crackers for serving

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