Captaincobycajuncooking

08/21/2026

Cypress Propane Inc Thanks for the hook-up, gas & review! Much appreciated.

08/18/2026

We love seeing what y’all are cooking! Thanks for the shoutout, JASON ROY! ⚜️❤️

Baked Sockeye salmon seasoned with Captaincobycajuncooking seasoning!

W/ sautéed zucchini, baby carrots, onion and red potato hash.

Delicious!

08/05/2026

🚨 NEW STORE ALERT! 🚨

You can now find Captain Coby’s Cajun Seasoning and our Roasted Pumpkin Seeds at Raintree Market in Baldwin AND Jeanerette! 🎉

Whether you’re stocking up on your favorite seasoning or grabbing a bag (or two!) of our crunchy roasted pumpkin seeds, we’ve got you covered.

📍 Raintree Market – Baldwin
📍 Raintree Market – Jeanerette

Stop by, support local, and let us know which flavor you’re taking home! ❤️🌶️🌱

07/29/2026

07/24/2026

I love when a complete stranger’s post about your products comes across your feed! She says she purchased at Best Stop Cajun Market - Toledo Bend, La ❤️

07/24/2026

I met Trish at The Fancy Food Show in New York. She absolutely loved our roasted pumpkin seeds and wanted to learn more about this healthy snack!

In this episode, we talk about his incredible journey from serving ...

07/14/2026

A Little Life Update…

I know I’ve been pretty quiet on YouTube lately, so I wanted to let y’all know what’s been going on.

First, after an incredible career, I officially retired from the Lafayette Fire Department in January 2026. It was a bittersweet chapter to close, but I’m grateful for every moment and every brother and sister I served alongside.

Not long after that, I headed to Canada to compete for a chance to earn an apron on MasterChef Global Gauntlet. Unfortunately, I didn’t make it into the competition, but what an amazing experience! I’m still cheering on all of the talented contestants and wish them nothing but the best.

Life has also been busy in the best ways. We’ve enjoyed some much-needed family time, beach time, celebrated a family wedding, welcomed a new boxer puppy into the family, played a good bit of golf, and, if I’m being honest, not nearly as much fishing as I’d like! 🎣⛳

Another reason you’ve seen less content is because I no longer have my fire station “studio.” The good news? I’m building my very own kitchen studio! It’s taking a little time, but it’s going to be worth the wait.

If all goes as planned, I should be back behind the camera in just a few months—and I’ve got some big ideas. I’m not quite ready to spill the beans yet, but trust me… things are about to get exciting. We’re going to do things a little differently, and I can’t wait to share it all with y’all.

Before that, I’ll be in Colorado this September cooking for the IAFF Fallen Fire Fighters Memorial, one of the most meaningful events of the year for me. After that, it’s full steam ahead.

Thank you to everyone who has continued to support Captain Coby by watching the old videos, ordering our seasonings, and asking when I’ll be back. Your encouragement means more than you know.

Stay tuned… the next few months are going to fly by, and I think you’re going to like what’s coming.

God bless, and I’ll see y’all real soon! 🇺🇸🔥⚜️

07/14/2026

A huge thank you to , Heidi & Jason, for inviting us to celebrate the podcast’s 1-year anniversary! 🎉

We had a fantastic evening catching up with friends, meeting some amazing new people, making connections with a few new stores, and even kicking off a couple of exciting collaborations. It was one of those nights where the conversations were so good, we forgot to take pictures until the very end!

Congratulations on an incredible first year, and here’s to many more! We can’t wait to see what’s next. ❤️

07/13/2026

What do yall think about Coby Corn? Are these boys on to something? Hmm, might have to have them as a special guest on a video soon.