06/12/2026
We’ve noticed lately that there are a lot of labels, claims, and marketing buzzwords in the dairy aisle. We prefer to let our milk speak for itself.
On our farm, we believe great milk starts with healthy, well-cared-for cows and our family, who takes pride in every step of the process. Our Jersey and Holstein cows are raised with care, fed non-GMO crops grown right here on our farm, and milked just a short distance from where every bottle is filled.
Our milk is unique because it is gently vat pasteurized at a low temperature and bottled right on the farm within hours of milking. In fact, we’re proud to be the only cow micro-creamery in New Jersey using this traditional low-temperature vat pasteurization process for bottled fluid milk. The result is milk that retains the rich, creamy flavor nature intended while still meeting the highest food safety standards.
Fresh milk from honest farmers.
When you know your farmer, you know your food. 🥛❤️