Bookman Brothers Cattle Co

06/01/2026

June market schedule is live!

We are coming in hot in June 🔥 Cookout season is in full swing and we’ve got you covered! Put in your preorders and pick up at any of these locations. See you there!

05/08/2026

May market schedule is live!
We’ll be in and around Columbus all month for markets and preorder pickups. We’re looking forward to seeing you there!

04/24/2026

If you pre-ordered our fullblood wagyu ribeyes, you made the right call…These beauties won’t last long!

We will be at the Clintonville Farmers Market this Saturday, 04/25 from 9-12. Get your hands on our best selling cuts before they sell out!

04/23/2026

We’re pretty excited with how these turned out!

We are privileged to work with so many farmers that are truly dedicated to producing some of the highest quality beef available! This beef is brought to you by Bookman Brothers cattle Company out of Stoutsville Ohio. Be sure to contact them for more information! Their product surely won’t disappoint!

04/06/2026

A quick update for our customers —

We want to let everyone know that beef order responses may be delayed for a short time. Our family is currently dealing with an unexpected tragedy that took place last week, and we’re taking a moment to process things on our end as we work through a very difficult time. If you have messaged us your preorders, please know we have received them and will coordinate pickups with you in the coming weeks.

We appreciate your patience, understanding, and continued support. We’ll be back to full speed as soon as possible.

Thank you for sticking with us.

- Patrick

03/03/2026

We appreciate your patience, but by all means, please feel free to get excited!

2026 Fullblood Wagyu pre-orders are now officially open! Our first two fullblood steers are scheduled for processing April 2nd and available for pickup the week of April 20th! They don’t last long, so we decided to offer the opportunity to reserve your favorite cuts ahead of time.

Here’s what to expect from the pre-order process:

• Message us your order here, or reach out to Patrick via [email protected] or (740) 447-2510.
• We’ll invoice you for a 10% deposit to reserve your cuts.
• On the week of April 20th, we will have designated pickup days on the farm or in Canal Wi******er.
• Shipping is available

We look forward to reconnecting with all of you!

02/14/2026

UPDATE: Cows are sold. Bull still available.

We have a nice, small group of registered 100% Fullblood wagyu available.

BBCC Suzu 2 V1126: 15 month old bull. Bred to produce excellent carcasses in commercial and Fullblood herds. He’s Suzutani bred top and bottom, with the first three sire generations being Shigeshigetani, N4431 and Genjiro.

BBCC Kage Kikofuku F154 T0068: 3 year old. The easiest going female we have. Proven mom. Her first calf sold for $7,000. She is currently pasture exposed to 1126.

KSW Ms Suzutani Jr T819: 3 year old out of the highly acclaimed Kentucky Stud herd. T819’s full sister sold in 2023 for over $20,000. She’s the dam of 1126 and currently has a Goorambat Mr. Marble steer calf at her side.

Please PM on Facebook with questions or reach out to:
(740) 447-2510
[email protected]

01/25/2026

Well, the snow is here!

01/01/2026

New Year’s Day Smash Burger Sale!

Start 2026 with a Sizzle 🔥
Get 5 Packs of Wagyu Smash Burgers for just $65.00

Sale valid January 1st only

From our barn to your grill — Happy New Year!

12/25/2025

From our family to yours, Merry Christmas!