Knight Pecan Farms

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Knight Pecan Farms Family grown pecans since 1986. The farm encompasses 300 acres of flat bottomland along Polecat Creek, ideally suited for pecan agriculture.

Knight Pecan Farms is a family owned and operated pecan orchard in Creek County, Oklahoma, a twenty minute drive Southwest of Tulsa. Bob & Peggy Knight bought the land in the mid 1980s and set about making improvements, including construction of a large irrigation pond and planting rows of paper-shell trees to complement the existing native trees. The Knights sold their pecans at a private store in Jenks beginning in 1986 up until a fire destroyed the building in 1997. Afterwards, they retailed their pecans through Conrad Farms in Bixby, a relationship which continued until 2013 when Conrad Farms fell to urban land pressure and decided to close down. In November of 2013, Knight Creek Farms rebuilt their nut shop on the site of the one that burned down and opened its doors once again to the public. Close to Tulsa Hills Shopping Center and City of Jenks, the new shop has received an enthusiastic welcome from both Tulsa and Regional pecan buyers. The shop is open in November, December and January. They also sell our pecans at the Tulsa Farmers Market in the summer on Saturdays from 7 until 11 am. The Knights now care for over three thousand pecan trees and oversee all phases of the production process, from planting to irrigating, fertilizing, managing insects and blight, mowing, pruning, shaking, harvesting, cleaning, inspecting, drying and sacking the finished product. We work closely with researchers at Oklahoma State University to ensure use of the best practices in pecan horticulture and environmental management. Bob Knight is a current President of the Oklahoma Pecan Growers Association and twice recipient of the Grower of the Year award. After over thirty five years in business, the second generation of Knight farmers is carrying on the passion for growing top quality pecans.

First load of the season headed to the sheller!
10/12/2026

First load of the season headed to the sheller!

Daniel refueling the pecan sweeper before starting another day of harvest.
10/10/2026

Daniel refueling the pecan sweeper before starting another day of harvest.

10/09/2026

First batch of cleaned pecans being put in super sacks. Now they have to dry out before going to the next stop of going to be shelled. fresh

10/05/2026

It’s here! Harvest has started! Trees getting shaken today. We should have new crop in a couple weeks.

We’re getting close!You can pre-order now. Once we harvest and get the pecans shelled, we’ll start shipping new crop Nov...
10/04/2026

We’re getting close!
You can pre-order now. Once we harvest and get the pecans shelled, we’ll start shipping new crop November 1st.

Travis has been busy in the kitchen working on some new recipes for pecans. Keep an eye out for some new flavors coming ...
10/01/2026

Travis has been busy in the kitchen working on some new recipes for pecans. Keep an eye out for some new flavors coming this Fall!

Pecans are getting close to being ripe. Notice the white on the end of the pecan on the right. That means it’s not ripen...
10/01/2026

Pecans are getting close to being ripe. Notice the white on the end of the pecan on the right. That means it’s not ripened yet. Where it’s attached to the tree will turn brown when it’s ready.

09/30/2026

🍁Seasonal Switch🍂~ Our hours have changed! Beginning in October, our hours are 8 am to Noon through March⏰

TFM is year-round so plan on visiting every Saturday (exception: the Saturdays immediately following Thanksgiving and Christmas) ✨

Our online marketplace, TFM To-Go is also year round and won’t be closed for any holidays. Visit our website to order for next week’s pickup or delivery!

We hope you stay with us through the seasons and enjoy the changes as they come. Happy Fall!! 🌻

Did you know that pecans should be kept refrigerated or frozen for freshness? If you don’t plan on eating pecans within ...
09/28/2026

Did you know that pecans should be kept refrigerated or frozen for freshness? If you don’t plan on eating pecans within a couple of weeks, pop them in the refrigerator or freezer. They also make for a nice cold snack. Since they do have a high oil content, pecans don’t freeze solid. It helps preserve their freshness, and they last a long time.

https://eatpecans.com/all-about-pecans/storage-and-handling?fbclid=IwVERDUAUnjYBleHRuA2FlbQIxMABwZG9mAWZkaWQWUPQSqBFwXoRgEuG9QYvKzJgrmUA70XNydGMGYXBwX2lkCjY2Mjg1NjgzNzkAAR5p9J_aJjirTxef2AWNu-IlsCHcdj6JuO-66uxu9IaEvtA46MxJWRaJgo9bKQ_aem_zG-HNyrIHbi7g5gP5jwpSA

Pecans are available year-round. When shopping for shelled pecans, look for kernels that are plump and golden brown as this indicates freshness and ideal ripeness.

09/28/2026

We got some rain Sunday morning and more in the forecast this week. The guys have been busy getting all the mowing done and getting all the machinery ready for the harvest season. It’s getting close! Who’s ready for pecan season?

Address

8408 S Elwood Avenue
Tulsa, OK
74132

Telephone

+19188458811

Website

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