Amigos Aotearoa

Amigos Aotearoa This mezcal is made to share! Have a glass with your amigos, your whānau, a stranger. Available now

Skip the socks this Father’s Day. Give Dad something he’ll actually want to unwrap.A bottle of Amigos, a few snacks, ple...
30/08/2026

Skip the socks this Father’s Day.

Give Dad something he’ll actually want to unwrap.

A bottle of Amigos, a few snacks, plenty of ice and you’ve got Father’s Day sorted.

Cheers to Dad. He’s earned it. 🥃

A friendly reminder that you can find Amigos nationwide! Head to the link in our bio to find your nearest stockist, or o...
20/08/2026

A friendly reminder that you can find Amigos nationwide! Head to the link in our bio to find your nearest stockist, or order online to have it delivered directly to your door.

Lime, sugar syrup and mezcal. Three simple ingredients, one seriously good Mezcalita cocktail.
13/08/2026

Lime, sugar syrup and mezcal. Three simple ingredients, one seriously good Mezcalita cocktail.

We are proud to say our mezcal is made with artesanal mezcal joven, but what does this actually mean? Simply put, it’s t...
30/07/2026

We are proud to say our mezcal is made with artesanal mezcal joven, but what does this actually mean? Simply put, it’s traditionally made and bottled young, giving it a fresh, bold flavour that lets the agave shine.

Cold nights call for cozy Friday nights in, best enjoyed with good company, delicious snacks and mezcal.
17/07/2026

Cold nights call for cozy Friday nights in, best enjoyed with good company, delicious snacks and mezcal.

27/06/2026
A blend of Mexican tradition and Kiwi spirit brought together through smoky mezcal, shared tables, and a love for gather...
25/06/2026

A blend of Mexican tradition and Kiwi spirit brought together through smoky mezcal, shared tables, and a love for gathering people together. Crafted to honour where we come from, and where we’re going.

Long, slow nights and shared meals that turn into hours around the table. Stories from summer retold over smoky pours of...
16/06/2026

Long, slow nights and shared meals that turn into hours around the table. Stories from summer retold over smoky pours of mezcal, while winter settles in. The season for gathering, reminiscing, and savouring every sip.

Winter calls for rich flavours and slow meals. Beef Birria, Pozole Rojo, and Mole Poblano. Bold, comforting dishes made ...
11/06/2026

Winter calls for rich flavours and slow meals. Beef Birria, Pozole Rojo, and Mole Poblano. Bold, comforting dishes made even better with a smoky pour of mezcal by your side. The perfect way to warm up this season.

09/06/2026

Address

11/46 Carlos Drive
Auckland
2016

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