08/30/2026
Looking for something delicious to grab on the go this evening? Our kitchen has prepared a special dish for you. Stop in before the waterfront concert and grab one while they last.
Our Vegetarian Yaki Udon is packed with flavor and features local ingredients from Six Rivers Farm. Combining house-made vegetable stock with Asian-inspired ingredients, Chef Nate marinated buckwheat udon noodles that pack a real umami punch. Finished with pickled fennel, ginger, cherry tomatoes, dill and chili flake, this is one is perfectly balanced and delicious.
Wanting a little extra protein? Add our house-smoked chicken breast, also available from our Grab&Go cooler. This makes an amazing dinner combo!
We are restocked on fresh-made salads, featuring local lettuce from Blue Bell Farm, and smoked chicken salad as well. While you’re in, treat yourself to some fresh peaches. A new delivery showed up yesterday and they’re moving fast!