Permaculture Rising

Permaculture Rising Permaculture Rising is Marisha Auerbach's farm, nursery, and web portal for Permaculture educational opportunities.

09/02/2026

Making sauerkraut may seem daunting for the newbie and it was for me for many years. Once I became more familiar, I was able to branch out and now I feel comfortable making up my own recipes and fermenting most anything. If fermentation has seemed tricky for you, I hope you can join in for my food preservation workshop this Sunday September 6 at the farm from 10-4. We will be making and tasting sauerkraut and likely some other ferments depending on interest. We will start with an overview of food preservation and how to plan for a winter pantry. We will also cover canning, dehydrating fruits and vegetables, and freezing. Link in bio to website. Low income, half day, and partial work/trade available. I hope you can join me…..

08/29/2026

Chickens…..

Greens are looking primo in the nursery this weekend. Time for planting these for the winter garden. If you haven’t plan...
08/28/2026

Greens are looking primo in the nursery this weekend. Time for planting these for the winter garden. If you haven’t planted your fall and winter broccolis, cauliflowers, cabbages, and kale, it’s time to hop to it! Check out these chois! Ready for planting.
Link in bio to nursery list and address….

Chard and cabbage. Some choices.

Link in bio to nursery list and address



Brussels sprouts, Chois, and Cardoncella barese escarole. I love this escarole! It’s got such long leaves for winter salads. Cold hardy and it can naturalize.



Yummy mustard greens. Love this color in the winter and the spicy is good and warming.



It’s weird how the grass looks pink. Check out these Chois. A great plant for the winter garden. 2 vegetables for the price of 1 since they have such nice stems and leaves.



Lacinato kale

This is a pepper that you treat like a houseplant and it will produce hot peppers all winter long inside your house. No lights needed!

Parsley prevents scurvy

Purple sprouting broccoli!

Cauliflowers! Purple cape for overwintering and snowball for the fall

4 different kinds of cabbage

Four different kinds of kale. They are getting big and need to find good homes

Apples are also in abundance. Please come out and visit the farm this weekend. 3947 113th ave sw, olympia, wa. Link in bio for nursery list.

Our current situation. Gravensteins are beautiful and abundant. Other varieties will keep coming. Let us know if you nee...
08/21/2026

Our current situation. Gravensteins are beautiful and abundant. Other varieties will keep coming. Let us know if you need some. The nursery will be open this weekend from 11-3 on Saturday 8/22 and from 4-7 on Sunday 8/23. Cool season starts and perennials are looking good and ready for your garden!

We just got more food grade 55 gallon barrels too.

3947 113th ave sw, olympia
Link in bio for nursery list

08/19/2026

Let’s make lactofermented dill pickles! Here’s how I do it. Join me for a hands on workshop on food preservation on Sunday September 6. We will talk about ways to put up your harvest including canning, fermentation, freezing, and dehydration. Visit the website for more information.

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Olympia, WA

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