02/09/2026
An Update from Our Farm
We’re grateful for the incredible support you’ve shown our beef over the last year. After a lot of thought, we’ve decided to simplify our offerings and will no longer be selling individual retail cuts.
Moving forward, we will be offering whole, half, and possibly quarter beef only. This change allows us to focus on what we do best—raising high-quality, responsibly raised beef—while providing our customers with the best overall value and consistency.
Purchasing a whole or half beef is a great way to stock your freezer, know exactly where your food comes from, and enjoy a variety of cuts at a better price per pound.
If you’ve ever considered buying in bulk or have questions about how it works, we’re happy to help. Thank you for supporting our farm and choosing local beef.