Spirit Tree Farms

Spirit Tree Farms Farm+creative retreat, NW GA. Native plants, wildflowers, cushaw. Hear God's messages thru nature

We teach nature observation so that people can hear and feel God’s love and messages in nature. As they do, we show them how to let nature inspire their own creativity.

Come Walk Through the Wildflowers With Us 🦋🌿There’s something magical happening in our field right now.We haven’t plante...
08/29/2026

Come Walk Through the Wildflowers With Us 🦋🌿

There’s something magical happening in our field right now.

We haven’t planted neat rows of flowers or created a manicured pollinator garden. In fact, that’s exactly what we don’t want this place to become.

We’ve allowed this patch of land to grow wild, cutting only walking paths through it. In places, the wildflowers tower over your head. You don’t stand outside the landscape and look at it—you walk right through the middle of it.

And nature has responded.

Right now the ironweed is blooming, boneset is beginning to open, and we’re finding wingstem, goldenrod and other native plants throughout the field. Butterflies, bees and other pollinators are everywhere. Today I stood among the flowers and watched three or four Monarch butterflies moving through the patch, stopping to drink nectar along the way.

This is what we want people to experience on our Wildflower Walks.

Not a tour of a cultivated flower garden, but an opportunity to slow down and become immersed in a little piece of the natural world—to wander the paths, discover what’s blooming, notice the insects and pollinators that depend upon these plants, and perhaps see things you normally walk right past.

As I sat here by the West Chickamauga Creek making this post, a hummingbird flew in front of me, letting me know we’re on the right track. 😃

We’re planning three Wildflower Walks during September and October, beginning next Saturday. Each walk will be a little different because the field itself will be different. Flowers will fade, others will begin blooming, seeds will form, butterflies will come and go, and the landscape will gradually move from late summer into fall.

That’s part of the experience. Nature isn’t a display. It’s alive and continually changing.

If you’ve ever wanted to walk down a path with wildflowers over your head, butterflies fluttering through the field and bees working the blossoms all around you, we’d love to have you join us.

🌿 Wildflower Walk — Next Saturday, September 5th at 9:30am Spirit Tree Farms

🦋 Come experience the wild with us.

Comment if you’re interested in more details.

07/31/2026

🌿 It's basil season at Spirit Tree Farms!

Every summer our basil grows in abundance. This year it's taller than my waist! When it starts putting on flowers, it's nature's way of saying it's getting ready to make seed. That's my cue to head out with a basket and start pinching it back.

Today's harvest turned into one of my favorite things to make... fresh basil pesto!

I keep mine simple:
🌿 Fresh basil
🧀 Freshly grated Parmesan or Romano
🥜 Pecans (my favorite!), walnuts, or pine nuts
🫒 Extra virgin olive oil
🧂 Salt and pepper

Some people add garlic, but Dave isn't a big garlic fan, so I usually leave it out. It's delicious either way!

One of my favorite ways to eat it is spread on a Ritz cracker with our sweet little golden tomatoes. It's also amazing on sourdough with sliced tomatoes and fresh mozzarella, toasted open-faced until the cheese is bubbly.

Simple Basil Pesto Recipe
• 2 cups fresh basil leaves
• ½ cup freshly grated Parmesan or Romano
• ½ cup extra virgin olive oil
• ⅓ cup pine nuts (or pecans or walnuts)
• ¼ tsp salt
• Pepper to taste
• Optional: 3 cloves garlic (or 1 Tbsp minced garlic)

Pulse everything together in a food processor, then adjust to your own taste. That's one of the joys of homemade pesto!

Do you make pesto? If so, what's your favorite nut to use—or do you have another secret ingredient?

🌿 Happy gardening and happy cooking!

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Rosemary sourdough fresh from the oven … going to eat it with some homemade Italian soup from our garden vegetables and ...
07/24/2026

Rosemary sourdough fresh from the oven … going to eat it with some homemade Italian soup from our garden vegetables and herbs.

06/30/2026

Our Pond lilies are blooming at spirit tree Farms. Also the arrowhead of blooming. Lots of dragonflies around here.

06/29/2026

Notice what’s growing around you. It could be the answer to your health challenges. This is how we use natural plants that grow as a clue to healthy eating choices and ideas for salves, tinctures and more.

A few photos of our flowers in bloom. I love this time of year!
06/14/2026

A few photos of our flowers in bloom. I love this time of year!

Harvested yarrow, plantain and lavender and dehydrating them for oil infusions that I’ll use for salves. I’m trying to t...
06/13/2026

Harvested yarrow, plantain and lavender and dehydrating them for oil infusions that I’ll use for salves. I’m trying to take the clue from nature when it gives you insane amounts of gallant soldier and plantain, it is probably trying to tell me something. I’ve dehydrated quite a bit of gallant soldier this year.

Looks like we’re going to have a bumper crop of elderberries this year too.
06/06/2026

Looks like we’re going to have a bumper crop of elderberries this year too.

Our wild blackberries are coming on. I picked about a pint today because it’s at the beginning of the season. We should ...
06/06/2026

Our wild blackberries are coming on. I picked about a pint today because it’s at the beginning of the season. We should have a bumper crop this year. They’re more prolific and plump than usual because of the 3 weeks of rain we had in May.

05/12/2026

Most people see Gallant Soldier as a weed… but around here, I see a useful little garden ally.

It grows everywhere in our Northwest Georgia garden — often right near stinging nettle — and I’ve learned to dry it, infuse it in olive oil, add it to soups, and even cook with it.

Nature has a way of placing helpful things nearby if we slow down enough to notice.

Y’all take care.

Address

Ringgold, GA
30736

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm

Telephone

+14235800093

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